Awesome Beef Stew

3 cups cubed beef
1 onion, cut into cubes
8  large potatoes, scrubbed and cubed
2 cups carrots, sliced
2 cups celery,  sliced
1 cup tomato juice
1/2 cup flour
1/4 cup margarine
salt to  taste

In a hot skillet with the margarine, brown beef and onion in  flour.
Transfer browned beef and onion cubes to a slow-cooker. Heat on  low
for 2 hours, then add vegetables and 1 cup tomato juice. Heat for 1  or
2 more hours until ready to serve!

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