30 Minute Taco Chicken Bake
1 1/2 pound chicken breasts, skinless and boneless, chopped
1 tablespoon oil
1 box taco dinner (tortillas, seasoning and taco sauce)
1/2 cup sour cream
1 package (8 oz size) shredded Mexican blend cheese, divided
Cook and stir chicken pieces in oil in large
Chicken Fingers with Honey Mustard Sauce
1 cup honey
1 cup spicy brown mustard -- prepared
1 cup all-purpose flour
1 cup bread crumbs -- fresh
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic -- granulated
4 pounds chicken breast -- skinless, boneless,
Combine honey and
Chocolate Shadow Cake
1 package dark chocolate cake mix (2 layer)
1/4 cup finely chopped almonds
1/4 teaspoon cloves
1/3 cup oil
1/4 teaspoon cinnamon
1 1/4 cup water
3 eggs
***Chocolate Frosting***
1 pint whip cream
1/2 teaspoon cocoa
1/4 cup slivered almonds
1 cup powdered sugar
1/4
Orange Sherbet Dessert
l can mandarin oranges
l pkg. orange jello
l pt. orange sherbet
l c. whipping cream, whipped
l med. angel food cake, cubed
Drain oranges, reserving juice; add enough water to reserved juice to
measure l cup. Bring to a boil. stir in gelatin until dissolved.
Cool until
Crunchy Beef Bake Casserole
1 (7-oz.) package Elbows
1 lb. ground beef
1 can (10 3/4-oz.) Cream Mushroom Soup
3/4 cup shredded cheddar cheese
1 can Whole Tomatoes, cut up
1/4 cup chopped green pepper
3/4 tsp. Seasoned Salt
1 can (3-oz) French's French Fried Onions
Prepare Macaroni as
