Were you able to see it slowly onset? ~David
On Tue, Dec 14, 2010 at 6:32 PM, Dave Darrin <davedar...@gmail.com> wrote: > N. > It only took around six ounces a day for me of appropriately produced > solution, but I took it for a number of years daily. It has been more than > ten years now and no return of Lyme. For that I gladly display my grey. > Dave > > > > On Tue, Dec 14, 2010 at 5:27 PM, Neville Munn <one.red...@hotmail.com>wrote: > >> If one were to produce - lets say - a 10ppm solution then that would be >> 10mg of silver per 1 litre of water. Now if one were taking say 30ml a day >> then one would have to divide one into tuther resulting in a miniscule >> intake of silver per day...Yes/No? Someone else can do the math, I'm a >> dummy. >> >> And I agree, appropriately produced EIS/CS will not result in coloured >> martians, ignoring for the moment that there is not one case of Argyria to >> be found as a result of ingestion/application/consumption of suitable >> quantities of appropriately produced solution. As for the consumption of 20 >> litres a day...I won't even go there as all bets would be off. >> >> N. >> >> ------------------------------ >> Date: Tue, 14 Dec 2010 11:35:41 -0800 >> Subject: Re: CS>CS:> Silver in fruits,veggies etc. >> From: aubuchon.da...@gmail.com >> To: silver-list@eskimo.com >> >> >> I remember approximating there being 3 grams of silver in my CS generator >> cathode. After maybe 20 gallons of CS, there is still most of it there. >> >> 100mg a day of silver from food would only take a month to hit 3 grams of >> intake. If this intake measure were true, that would be an argument for >> virtually zero risk of argyria from properly made EIS. >> >> ~David >> >> On Tue, Dec 14, 2010 at 10:44 AM, Harold MacDonald <har...@telus.net>wrote: >> >> "Under ordinary circumstances,daily consumption of fruits and vegetables >> would yield an intake of approx. 50-100 mg of silver in the form of a trace >> element,as reported in 1940 by R.A.Kehoe,Ref[15.] >> >> What isn't taken into account is our food supply does not provide enough >> minerals, and hasn't for a long time as evidenced by these excerpts from >> :U.S. Senate Document 264: 74 th Congress,2 ND Session,1936. >> >> Our physical well-being is more dependent upon minerals we take into our >> systems than upon calories or vitamins,or upon precise proportions of >> starch,protein or carbohydrates we consume. >> >> "Do you know that most of us today are suffering from certain dangerous >> diet deficiencies which cannot be remedied until depleted soils from which >> our food comes are brought into proper balance?" >> >> *Just a few excerpts from the 74 th Congress,2ND Session,Senate Document >> No 264,1936.* >> ** >> *At one time some years ago I had the full document in file downloaded >> but lost it.* >> ** >> *Harold* >> >> >> >