Which version of Brewtus?
The first had a teflon screw on the opv valve that became problematic
after adjusting the pressure.
The first of the BII had teflon as well. They were later switched to
an opv with a brass adjusting screw. I replaced mine with one of these
after I had problems with my original teflon screw opv on my BII.
 Strangely enough, Expobar has again gone back to using an opv with a
teflon screw on the new BIII machines.
 I would say go ahead and adjust it, especially if it is a brass
screw. If it is teflon, be prepared to "possibly" have some future
problems with it. Not a big deal to change it out if you do.
Use the blind filter in the portafilter to get it down to about 8.5 to
9 on the guage.
Check again when you actually pull a shot that it is around 8.5. I
will assume that you will have properly tamped to about 30 pounds.


On Jan 25, 12:27 pm, Chris Bailey <[email protected]> wrote:
> I've seen a fair bit of talk on the list about adjusting pressure.  Given
> the fact that there's tape over the pressure adjust screw on my machine, and
> all the warnings about don't touch it, only let the factory do it, etc,
> etc., I'm leery of messing with it.  Also, my understanding is that
> supposedly the factory has pulled shots and checked the pressure and set it
> properly.
> But, I've just wondered about it.  My pressure gauge typically reads about
> 11 bar when I'm pulling shots.  I'm unclear on whether it's supposed to read
> the true 8.5-9 bar that an espresso should be done at, or whether the gauge
> is a pressure at a different point in the system and thus the real pressure
> at the PF is lower, or not.
>
> Can folks discuss this a bit?  Other than taste, are there ways for me to
> know whether my machine is set right or not, and/or if I'm going to adjust
> it (and potentially void my warranty?) how can I know when I've set it to
> the right spot?  From the reading I've done I think I understand that too
> much pressure can actually cause a build up and not get things flowing
> properly (which seems a bit backwards, but I sort of understand).
>
> Anyway, let me know what folks think.
>
> --
> Chris Bailey
> [email protected]
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