> Julia Thompson <[EMAIL PROTECTED]> wrote: > > Deborah Harrell wrote: <snip> > >...It tasted like very bland 'dirty rice,' which is
> > a Cajun dish made of various giblets/assorted > >undefined animal parts/rice/onions etc. > It sounds like Sammy's favorite lunch is a somewhat > cleaner version of > "dirty rice" -- it's rice, red beans, spicy sausage, > and some pepper, red > and green. It's fairly spicy -- when he first asked > for a bite of Dan's, > we figured the spiciness would turn him off of it, > but he loved it. > > Wonder if my having eaten lots of Tex-Mex during > pregnancy and lactation > had anything to do with it? :) <scratches head> Well, I don't know if capsaicin (one of the 'hot' chemicals in peppers) crosses the placenta or makes it whole into breast milk (I do know that certain chemicals in frex broccoli *do* wind up in milk), but AFAIK it's unusual for toddlers to like spicy food, so -- maybe! Sounds like a potential research project to me... <snip> > > Spice Girl Maru ;) > Have you been around any time I posted the taco soup > recipe? :) Ooh! Nope...re-post, pretty please with serranos on top? ;) Curry At 'Little India' Yesterday For Lunch Maru :) __________________________________ Do you Yahoo!? Free Pop-Up Blocker - Get it now http://companion.yahoo.com/ _______________________________________________ http://www.mccmedia.com/mailman/listinfo/brin-l
