zackly. its a sliding control. and the server controls it 100% On 12/13/06, Scott Stroz <[EMAIL PROTECTED]> wrote: > What drives me nuts are people in the hospitality industry who feel they > DESERVE a 20% tip and do NOTHING to try and earn it. When I sit down for a > meal, your tiop starts out at 15%, the server then controls whether it goes > up or down from there. Its easy to bump it to 20%, refill my soda and bring > me my food when its hot. I also cannot stand when people I dine with make > excuses for poor service such as, 'It's busy', 'Maybe they are just having a > bad day', neither of which is my concern. I am paying for a meal and expect > it to be served properly. > > Whatever happened to the standard 15% tip? My theory is that people got too > stupid to do the math for 15% so they make it easy and give 20%. Another > standard that has gone away, the tip used to be based on the cost of the > meal BEFORE any taxes are added > > -- > Scott Stroz > > >
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