To small corrects were made so delete the other recipe and use this one.
"Cathy J. Gish" wrote: > Ok what meal is complete without good old jello salad. Here are two of my > hubby's favorites. > > Jello Delight > > 2 pks jello (or one of the big ones. I like strawberry banana) > 1 can crushed pinapple > 2 large bananas > 1 cup mini marshmellows > > Topping > juice from canned pinapple > 1/2 c sugar > 1 egg > 2 Tabs flour > 1 Tabs Butter > 1 pkg of Dream Whip > > Prepare Jello per directions on box. (if you use fruit cocktail I like to use > the juice instead of just cold water it give a lot of flavor to the jello add > pinapple, banana and mini marshmellows. Refrigerate > > Cook over low heat until thick juice, sugar, egg, flour and butter. ( works > best if you whisk in egg and flour while juice is still cold. If you do not whisk > > in egg you could have little white lumps of cooked eggs....(yuck) Let this cool > > Prepare one pkg of Dream Whip. When cooked mixture has cooled blend into dream > whip. > > My husband always says the topping is so good to bad you have to eat all that > jello just to have the topping. So this year I am preparing a big bowl of fresh > fruit. Bananas, strawberries, blue berries raspberries and kiwis and then I > will put the topping on the fruit but it may be a little to thick so I will use > two pakg of dream whip. > > The other jello recipe that he likes the best is simply... > > Stawberry/banana jello perpared in large bowl. > > After the jello has set > Whip real whipping cream with 1 cup of sugar add this to the jello beat in > pecans and crushed pinapple. > > Yep you got it right you stick the beaters in the formed jello and whip it up > with the stiff whipped cream. It doesn't look real pretty but it is very nice. > > Enjoy > Cathy > > Jackie Farrell wrote: > > > Hi all, > > > > I was away from the list for a few days and have getting eye strain trying > > to catch up! We had a reception here over the weekend to celebrate my son's > > graduation from the University of Texas - Austin and this is a simple > > recipe for Buffet Meatballs I found on the internet and it was a big hit, > > and not just with the Cavaliers that hung out with me while I cooked! > > > > TANGY BUFFET MEATBALLS > > 2 lb. ground beef > > 2 eggs > > � tsp. salt > > � c. oatmeal, uncooked > > 1/3 c. chili sauce > > > > SAUCE: > > 1 c. chili sauce > > � - � c. grape jelly > > > > Combine meatball ingredients, mix well. Shape to form 1 inch balls, bake on > > a rack in a shallow baking pan at 400 degrees for 15 - 17 minutes. Combine > > sauce ingredients in a 4 � quart dutch oven. Cook over medium heat, > > stirring occasionally until mixture is well blended. Add the meatballs and > > continue cooking 3 - 5 minutes or until heated through. Transfer to chafing > > dish/fondue pot to serve. Makes about 5 dozen appetizer meatballs. > > > > Take care and happy holidays, > > Jackie > > > > ========================================================= > > "Magic Commands": > > to stop receiving mail for awhile, click here and send the email: > > mailto:[EMAIL PROTECTED]?body=SET%20CKCS-L%20NOMAIL > > to start it up gain click here: > > mailto:[EMAIL PROTECTED]?body=SET%20CKCS-L%20MAIL > > > > E-mail [EMAIL PROTECTED] for assistance. > > Search the Archives... http://apple.ease.lsoft.com/archives/ckcs-l.html > > > > All e-mail sent through CKCS-L is Copyright 1999 by its original author. > > -- > http://www.FlyingColorsCavaliers.com > > ========================================================= > "Magic Commands": > to stop receiving mail for awhile, click here and send the email: > mailto:[EMAIL PROTECTED]?body=SET%20CKCS-L%20NOMAIL > to start it up gain click here: > mailto:[EMAIL PROTECTED]?body=SET%20CKCS-L%20MAIL > > E-mail [EMAIL PROTECTED] for assistance. > Search the Archives... http://apple.ease.lsoft.com/archives/ckcs-l.html > > All e-mail sent through CKCS-L is Copyright 1999 by its original author. -- http://www.FlyingColorsCavaliers.com ========================================================= "Magic Commands": to stop receiving mail for awhile, click here and send the email: mailto:[EMAIL PROTECTED]?body=SET%20CKCS-L%20NOMAIL to start it up gain click here: mailto:[EMAIL PROTECTED]?body=SET%20CKCS-L%20MAIL E-mail [EMAIL PROTECTED] for assistance. Search the Archives... http://apple.ease.lsoft.com/archives/ckcs-l.html All e-mail sent through CKCS-L is Copyright 1999 by its original author.
