Hi Laura,
GREAT explanation of why raw meat and raw meaty bones are safe for our
canine friends but not at all suitable for us! Very thorough and very
clear:)

All the beat,
Susan V.
[EMAIL PROTECTED]


> > Raw chicken isn't safe for humans, but dogs do not seem to have problems
> > with it.
>
>This is true.  Here is the explanation for it.
>
>Dogs are carnivores.  They have teeth that are long, sharp, and pointed,
>for
>ripping apart tough raw animal flesh.  None of their teeth are flat molar
>teeth.  Their jaws move up and down, not side to side.  They drink water
>with their tongue.  Their tongues are rough and thin.  They have sharp
>claws
>for ripping flesh.  Their stomach is a round sack that secretes 10 to 20
>times as much acid as an herbivore.  Their intestines are 3 times as long
>as
>their trunk.  Their intestinal design facilitates rapid expulsion of fleshy
>matter.  Their liver contains enzymes to break down uric acid--at least 10
>to 15 times as much uric acid as an herbivore.  Their bowels are smooth and
>short for quick expulsion of waste matter.  Their digestive system has the
>capacity to expel large amounts of foreign cholesterol.  Their blood,
>salive
>and urine is very acidic to help break down animal flesh.
>
>All this works together to produce a digestive system which is very capable
>of handling raw meat without ill effects.
>
>The human digestive system is very different.  All our teeth are flat,
>especially the back molars.  We have the dullest teeth of all primates.
>Our
>jaws move both up and down and side to side.  The shape of our face clearly
>indicates that humans have no ability to rip out entrails with their mouth.
>We drink water by suction.  Our tongue is smooth and thick.  Our stomach is
>round and complex which contains acide that is 10 to 20 times weaker than a
>carnivore. Our intestines are at least 12 times as long as our trunk and is
>like a sophisticated extractor of nutrients from our food--digestion takes
>a
>long time!  Our liver has a low tolerance for uric acid.  Our bowel walls
>are puckered, convoluted, and full of deep pouches for the reconstitution
>of
>waste matter. Our digestive system has no capacity to expel foreign
>cholesterol. Our saliva is alkaline which contains an enzyme specifically
>designed to break down starchy carbohydrates.  Our blood and urine is
>alkaline.  Our hand and feet contain individual digits with nails and
>opposable thumbs--making it much harder for us to eat raw meat without
>*tools*.
>
>Our digestive systems are not made to handle raw meat at all.  Raw meat is
>therefore quite dangerous to humans because of possible bacterial
>contamination.  In humans meat can take days to digest whereas in dogs it
>only takes a few hours.  In actuality it may be that the human digestive
>system is not equipped to digest meat at all--cooked or raw--whereas the
>dog
>digestive system is perfectly equipped to eat almost nothing but raw meat.
>
>Laura Lang





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