Marten van de Kraats wrote:
> Beats me. I guess they just wanna drink what the locals drink and
> maybe don't feel like paying extra for imported stuff (exported from
> where I stand) they can get much less expensive at home. And about
> your Micro's... We foreigners don't know much about them. It takes
> some time to get to know them and time is limited when you have to
> catch your plane back home.
That makes sense.
> BTW Alcohol and the US are a nightmarish combination in itself.
> Having to run around with ugly wristband indicating that you're
> allowed to drink alcohol, and getting thrown out when not carrying
> such a wristband even though it's pretty obvious you're over 21. It
> is ridiculous.
I totally agree, but that is mostly at functions like Concerts and Fairs and
stuff. I could take you to a Pub here where you would SWEAR you were in
Ireland. The family that owns it is Irish and they have a "scientist" that
deals with the Casks to make sure that the mixtures are *exactly* like their
home pubs. You have to know a local to find the good places I guess. Same is
true probably everywhere.
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