There's a new Hamilton Beach one I got from Wal-Mart. It has a base, one
lid, and 3 sizes of pots, 2,4 and 6 quart. You choose the size of pot you
need, and there are 3 buttons on the front of the machine as well as a knob.
Going from left to right, the buttons are 2,4 and 6 quart, so you press that
right away. Then I believe the settings on the knob are off, warm, low and
high. It's heavy, but good.
Jan
]
----- Original Message -----
From: "jmhzia" <[email protected]>
To: <[email protected]>
Sent: Sunday, January 03, 2010 9:10 PM
Subject: Re: [CnD] Crockette CHICKEN IN A POT
Yes, wish I still had a small one. Must pick one up soon. More
convenient
for a small counter top.
-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Blaine
Deutscher
Sent: Sunday, January 03, 2010 10:08 PM
To: [email protected]
Subject: Re: [CnD] Crockette CHICKEN IN A POT
if I remember it's two quorts. I got mine as a graduation gift and kind of
wish that I had something bigger but it works for small things and these
recipes are wonderful for that.
Blaine
----- Original Message -----
From: "Jan Bailey" <[email protected]>
To: <[email protected]>
Sent: Sunday, January 03, 2010 7:53 AM
Subject: Re: [CnD] Crockette CHICKEN IN A POT
I believe 2 quart.
Jan
----- Original Message -----
From: "Judy Hansen" <[email protected]>
To: <[email protected]>
Sent: Sunday, January 03, 2010 7:20 AM
Subject: Re: [CnD] Crockette CHICKEN IN A POT
What size are these small crockpots?
-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Jan Bailey
Sent: Sunday, January 03, 2010 8:08 AM
To: [email protected]
Subject: [CnD] Crockette CHICKEN IN A POT
Crockette CHICKEN IN A POT
1 small carrot, sliced
1/2 stalk celery, sliced
3 thin onion slices
2 to 4 chicken pieces (breasts and/or thighs)
1/2 teaspoon salt
Dash pepper
2 tablespoons water
Basil leaves
Place vegetables in CROCK.ETTE. Arrange chicken pieces on top. Season
with
salt and pepper. Pour water over all. Sprinkle with basil leaves, if
desired.
Cover and cook 7 to 10 hours.
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