Hi Sheila,
I have the same kind of rice cooker because I couldn't find an
accessible version of the more complicated model -- I had wanted one
with a porridge setting, but none of those had an accessible way to
set for various outcomes, so I settled for the one I have. Anyway,
I, too, am very interested in other rice cooker recipes.
This is the only one I've found. I've made it a couple of times, and
it turns out well, although it's not as good as the kind one would
take a longer time putting together and cooking. Still, it's a great
week-night dinner on a busy day.
I know there is at least one rice-cooker cookbook, but I have not
found it in an accessible format and I'm not so interested that I
want to buy or borrow it and scan it in.
Penny
RICE COOKER JAMBALAYA
1 lb. shrimp or crawfish
1 can broth (chicken)
1 med. onion
1 med. bell pepper
1 1/2 c. raw rice
1 pod garlic
Parsley
1 stick butter
Salt & pepper to taste -, i added 2 tsp of cajun seasoning and
1 tsp of salt
Mix all ingredients together in rice cooker and turn on. After
bell rings, let stand for 10 minutes before serving. Works well with
leftovers. Enjoy.
At 01:32 PM 1/16/2010, you wrote:
Hello Friends,
I am interested in other recipes for the rice cooker
Mine is small, the container holds only 4 cups cooked, and it has
only the on switch which pops up when the rice is cooked.
So far, I have only used it for rice and did not realise it could do
other thins.
Any useful suggestions please?
Many thanks.
Sheila,
Vancouver, Canada.
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