Hi Claudia,
How did you use the insert from the PBP to cut the brownies?
Sharon
----- Original Message -----
From: "Claudia" <[email protected]>
To: <[email protected]>
Cc: <[email protected]>
Sent: Thursday, June 03, 2010 9:00 PM
Subject: [CnD] Brownies!
Hi All,
I recently bought some Betty Crocker brownie mixes because they were on
sale. i doubled the batch because I saw my sister do that the other day,
in order to make them thicker.
The brownies came out wonderfully. My six-year-old son read me the
directions; I so love teamwork!
Since I doubled the recipe, I almost doubled the cooking time! Is this
what you all would have done?
I even added some extra chocolate chips because I had some on hand; my
boy absolutely loved them.
Many of you remember that I purchased the Perfect Brownie Pan sometime
last year? I never got the brownies to come out that great, even in that
pan. But tonight, I just used a regular 9 by 13 pan, and I used the
insert from the PBP to cut my brownies, after they'd cooled off for a bit;
worked like a charm!
Claudia
Windows Messenger: [email protected]
Skype: claudiadr10
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