Sugar Cookies


2 3/4 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon baking powder

1 cup butter, softened

1 1/2 cups white sugar

1 egg

1 teaspoon vanilla extract



1. Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir 
together flour,

baking soda, and baking powder. Set aside.

2. In a large bowl, cream together the butter and sugar until smooth. Beat in 
egg and

vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of 
dough

into balls, and place onto ungreased cookie sheets.

3. Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on 
cookie

sheet two minutes before removing to cool on wire racks.

Shannon Nicole Wells, author
http://www.wildheartbook.com
http://oldtimechristian.blogspot.com
http://www.twitter.com/authorshannon
http://www.facebook.com/profile.php?id=1826550903

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