Hello,It's a tradition at our house to have pigs in blankets, (the hot dog and crescent roll thing, not the cabbage thing), on Christmas Eve. I know the basic procedure, although those crescent rolls are a pain, (hate finding the perforations), but can't remember time or temp. Recipes, please, and this time I'll keep them.
Allison Fallin _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
