You can buy a cracker that is normally served with oyster stew. It's a
cross between a Ritz and a club cracker in taste. they are round and we
call them oyster crackers. They are good with any seafood dip or chowder or
stew.
Dawnelle
----- Original Message -----
From: "Abby Vincent" <[email protected]>
To: <[email protected]>
Sent: Thursday, December 22, 2011 5:22 PM
Subject: Re: [CnD] Cracker suggestions, Please
Crab has a distinctive flavor. To me, I'd rather use a neutral flavor of
cracker or pita bread. If you use pita, you can cut little pockets to
hold
the saucy crab balls or shrimp.
Abby
-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Jean Marcley
Sent: Thursday, December 22, 2011 8:20 AM
To: [email protected]
Subject: Re: [CnD] Cracker suggestions, Please
I use the canned tiny shrimp, drained, and add a dash of Worcestershire
sauce. Otherwise, it's pretty much the same. I don't even use a recipe
any
more, I just throw it together.
HTH
-----
From: "Debbra Piening" <[email protected]>
To: <[email protected]>
Sent: Thursday, December 22, 2011 9:13 AM
Subject: Re: [CnD] Cracker suggestions, Please
Jean, are you saying you make a shrimp ball? Is it the same or similar
recipe?
-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Jean Marcley
Sent: Thursday, December 22, 2011 9:51 AM
To: [email protected]
Subject: Re: [CnD] Cracker suggestions, Please
Triscuits are the kind I use when I make this with shrimp - nothing else
works as well for me.
Merry Christmas to all and a Blessed New Year.
Jean
----- Original Message -----
From: "jill o'connell" <[email protected]>
To: <[email protected]>
Sent: Thursday, December 22, 2011 7:25 AM
Subject: Re: [CnD] Cracker suggestions, Please
I think triscuits might work well with the crab dipddJill
----- Original Message -----
From: "Lisa Belville" <[email protected]
To: <[email protected]
Date sent: Thu, 22 Dec 2011 00:08:51 -0600
Subject: [CnD] Cracker suggestions, Please
All,
I'm planning on taking this as my appetizer for the family Christmas
dinner. They like crab and I uh, don't. <grin> What kind of crackers
would go with this recipe?
Crab Ball Recipe
Ingredients
list of 5 items
1 (8 ounce) package cream cheese, softened
1 (8 ounce) container sour cream
2 cups minced crabmeat
1 tablespoon garlic salt, or to taste
1 (12 ounce) bottle cocktail sauce
Directions
list of 1 items
1. In a medium bowl, mix together the cream cheese, sour cream,
crabmeat,
and garlic salt. Form into a ball, and place on a serving plate. Cover
the surface
as well as you can with cocktail sauce. Refrigerate for at least 30
minutes before serving.
list end
Lisa Belville
[email protected]
[email protected]
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