Hello, I don't have any recipes for u but I have heard that roasting vegetables 
will definitely bring out the flavor in them.
I usually chop up squash and cook it on the skillet with olive oil and 
seasonings,  but i decided to try something different for a change.
So i took my mother's advice and cut the  squash length wise, greased a cookie 
sheet with olive oil, salt, and pepper and placed the squash on the sheet seam 
side up and baked it in the oven at 350 degrees for 25 minutes and i can 
honestly say that i was plesed with the results.

Happy holidays,
Rebeca and family

et

Sent from my iPhone

On Oct 21, 2012, at 3:04 PM, Desi Noller <[email protected]> wrote:

> Hi Everyone,
> 
> I'm looking for recipes for roasting vegetables.  I would appreciate any that 
> you all have to offer and I'd love to know about your experiences using this 
> method.
> 
> Thanks so much!
> 
> Happy cooking!
> 
> Desi
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