Hello in this recipe is the T for tablespoon or teaspoon?
-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Helen Whitehead
Sent: Monday, December 10, 2012 5:47 PM
To: cooking-in-the-dark
Subject: [CnD] Wonderful Pound Cake
Wonderful Pound Cake
1 cup (2 sticks) butter
8 oz cream cheese
1 T sour cream
2 cups sugar
6 eggs, separated
1 T vanilla
rind of 1 lemon, grated
3 cups self-rising flour
1 cup milk
Cream butter and cream cheese together. Add sour cream and sugar and continue
creaming together. Add egg yolks, vanilla and lemon rind.
Then add flour and milk a little at a time, stirring well between.
Beat egg whiles stiff and fold in.
Bake at 350 degrees in a greased tube pan for about 1 hour. Test for doneness
with a toothpick.
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