Well, adding anything to the cheese inside other than spices makes it a Panini. I cook mine on my quesadilla cooker, and about two minutes on a hot one will do a great job. I use the sharpest cheddar I can find, usually cut thick from a block using a cheese wire. (I cut a slab off the side, so that I have one contiguous slice of cheese that is about the size of the bread) Then comes either butter or garlic olive oil on the outside. A good German pickle, like a Gundelsheim, makes a great side for it.
-----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Charles Rivard Sent: Sunday, January 20, 2013 1:21 PM To: [email protected] Subject: Re: [CnD] grill cheese I agree with the part about you having a bird brain. Heh heh heh. As for a grilled cheese sandwich, 4 minutes on a George Foreman grill set on high makes them perfect! Come to think of it, put a couple of pieces of ham or turkey on it, too. Good! stuff! --- Shepherds are the best beasts, but Labs are a close second. ----- Original Message ----- From: "Sandy" <[email protected]> To: <[email protected]> Sent: Sunday, January 20, 2013 1:08 PM Subject: Re: [CnD] grill cheese > Yes, one of my faves, too! I've got to get a bag of the marshmallows and > try > that! I usually use a wheat bread with lots of fiber and seeds; guess I > was > born part bird, or at least, have a bird! Brain! Heheheh! > > Courage is Fear that has said its prayers. > > > -----Original Message----- > From: Cookinginthedark [mailto:[email protected]] On > Behalf Of Jeri Milton > Sent: Thursday, January 17, 2013 10:38 PM > To: [email protected] > Subject: Re: [CnD] grill cheese > > > Yum, I love a good grill cheese sandwich. I just made some for my daughter > and I today for lunch. Good honey wheat bread, butter and some slices of > medium cheddar cheese. Usually, we use good American cheese slices and > yes, > some miniature marshmallows. Grill cheese with marshmallow sandwiches are > so > good! It's a family thing. It's how my grandfather got my grandmother to > go > out with him over sixty years ago. > > Jeri > > -----Original Message----- > From: Cookinginthedark [mailto:[email protected]] On > Behalf Of [email protected] > Sent: Thursday, January 17, 2013 10:10 AM > To: [email protected] > Subject: [CnD] grill cheese > > Tis is simple... > Grillcheese > put butter on bread > put cheese on the bread. (If you are going ot make 2 sandwitches,) have > aneough cheese for both ... then put in frying pan... > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
