I'd say dip it in egg and bread crumbs and either fry it or bake it.

-----Original Message-----
From: Cookinginthedark [mailto:[email protected]] On
Behalf Of Teresa Mullen
Sent: Thursday, May 16, 2013 9:55 AM
To: [email protected]
Subject: [CnD] cubed steak


Hello Every one

I have a question about cubed stead steak, how does one cook it?

I was at a guide dog school, and one night for dinner they served cubed
steak with o gratin potatoes, and peas

II hope I spelled o gratin right well any way the steak was sooooooooo
tender!

And was wondering how they made it to be tender?

It also had a gravy on it.

Thanks Teresa

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