Hi all,
Seeing this pork chop and hash brown casserole recipe reminded me of
something I was going to ask you all. What can be done with bone-in pork chops
besides cooking them on a grill or something? I got a package of pork chops
from the store a couple months back. I was told, at the store, they were
boneless. I got them home, took them out to divide into zip blocks and guess
what... they weren’t. So, now I have this family sized package of them taking
up space in my freezer. I got the family one because it was a better price. I
like pork chops, but was hoping for boneless so I could make casseroles and
such. What do I do with them, any ideas?
Thanks,
Dawnielle
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