That's for sure! Bread crumbs would be far preferable to me, because I
don't eat any stuffing at all, not ever.
---
Be positive! When it comes to being defeated, if you think you're finished,
you! really! are! finished!
----- Original Message -----
From: "RJ via Cookinginthedark" <[email protected]>
To: <[email protected]>; "Christina Gwin" <[email protected]>
Sent: Saturday, August 16, 2014 2:49 PM
Subject: Re: [CnD] Cooking with turkey
That is a matter of taste.
smile
----- Original Message -----
From: "Christina Gwin via Cookinginthedark"
<[email protected]>
To: <[email protected]>; "'Charles Rivard'"
<[email protected]>
Sent: Saturday, August 16, 2014 3:43 PM
Subject: Re: [CnD] Cooking with turkey
Yeah, and instead of breadcrumbs in your meatloaf try useing stovetop
stuffing. It's delicious.
-----Original Message-----
From: Cookinginthedark [mailto:[email protected]] On
Behalf Of Charles Rivard via Cookinginthedark
Sent: August-16-14 3:35 PM
To: [email protected]; Bill Deatherage
Subject: Re: [CnD] Cooking with turkey
That's what you do. Use ground turkey instead of ground beef.
---
Be positive! When it comes to being defeated, if you think you're
finished, you! really! are! finished!
----- Original Message -----
From: "Bill Deatherage via Cookinginthedark"
<[email protected]>
To: <[email protected]>
Sent: Saturday, August 16, 2014 2:30 PM
Subject: [CnD] Cooking with turkey
Hello,
Has anyone ever made turkey meatloaf? I know people have made turkey
chili, what I was wondering about, is would you make the regular
recipe but, instead of using beef use turkey? Thank you very much Bill
Deatherage
Sent from my iPad
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