I agree with you, but I add in a little cranberry sauce in with some onions and celery in my turkey loaf. It is great. Smile
-----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Christina Gwin via Cookinginthedark Sent: Saturday, August 16, 2014 12:44 PM To: [email protected]; 'Charles Rivard' Subject: Re: [CnD] Cooking with turkey Yeah, and instead of breadcrumbs in your meatloaf try useing stovetop stuffing. It's delicious. -----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Charles Rivard via Cookinginthedark Sent: August-16-14 3:35 PM To: [email protected]; Bill Deatherage Subject: Re: [CnD] Cooking with turkey That's what you do. Use ground turkey instead of ground beef. --- Be positive! When it comes to being defeated, if you think you're finished, you! really! are! finished! ----- Original Message ----- From: "Bill Deatherage via Cookinginthedark" <[email protected]> To: <[email protected]> Sent: Saturday, August 16, 2014 2:30 PM Subject: [CnD] Cooking with turkey > Hello, > Has anyone ever made turkey meatloaf? I know people have made turkey > chili, what I was wondering about, is would you make the regular > recipe but, instead of using beef use turkey? Thank you very much Bill > Deatherage > > Sent from my iPad > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
