Hi Ben
When pressing the plus or minus buttons, do they click or does the grill
beep at each press? Does yours have the digital display?
Any other thoughts or suggestions about the grill would be appreciated.
Thanks
Bill
-----Original Message-----
From: Benn Olson via Cookinginthedark
Sent: Tuesday, January 26, 2016 10:17 AM
To: [email protected] ; Debbie Deatherage
Subject: Re: [CnD] the George foreman grill
The George Foreman grill I have only has 5 buttons on it. From right to left
they are, Off/On, Temp/Timer, Seer, Minus, Plus. Just press the on button,
it starts in temperature mode, at 325°, The timer is set for 5 minutes to
preheat and starts as soon as it comes on. The timer increments by one
minute, the temperature increments by 25°, And the timer will beep when it
reaches zero. And it is so easy to use, I rarely pull out a skillet anymore
This is the model, I found it on Amazon, but I did not pay this price, I
think I paid $169 at Walmart.
GEORGE FOREMAN Evolve GRILL Indoor 4 in 1 Electric CONTACT GRILL, GRP4800R
Color: Red
https://www.amazon.com/dp/B017BR0Z18/ref=cm_sw_r_sms_awd_vo6PwbA9KQZXA
On Jan 6, 2016, at 11:14 AM, Debbie Deatherage via Cookinginthedark
<[email protected]> wrote:
We have the older grill with the waffle plates. It has a dial knob in the
middle of the grill. It is accessible.
Debbie
Sent from my iPhone
On Jan 5, 2016, at 2:06 PM, john mcconnell via Cookinginthedark
<[email protected]> wrote:
Hello all:
We have a small Foreman Grill, and no worries.
Can do a steak by using a kitchen Braille timer, or even your watch,
depending on the wellness, if there is such a word, on your meat.
There are no buttons to push, except of course for the power switch.
When we first got our grill, I had forgotten where the switch was.
Thought you just had to plug it in. We were shown the switch was by the
base.
If you are cooking for two people or even four, I would ssay the small one
is fine.
If you want to really be a great chef, then go for the larger grill, but
make sure it is indeed accessible.
Hth.
John and Carol McConnell
-----Original Message-----
From: Jennifer Chambers via Cookinginthedark
[mailto:[email protected]]
Sent: Tuesday, January 05, 2016 7:22 AM
To: [email protected]; Charles Rivard <[email protected]>
Subject: Re: [CnD] the George foreman grill
If you get the medium or small grill, there is no need for labeling.
You can spray the grill plates with Pam or other cooking sprays, if
desired, plop the meat on the grill, close the lid, make certain the drip
tray is positioned to catch the grease, plug in the grill, and that's it.
The ones I've had do not have timers or buttons. Once you plug it in, it
starts cooking. Check with your library to see if the manual, complete
with recipes and times, is available in a format you can use.
Don't be discouraged if things don't turn out perfectly the first few
times; you'll get the hang of it.
Good luck!
Jennifer
On 1/4/16, Charles Rivard via Cookinginthedark
<[email protected]> wrote:
It depends on which grill you are using. You can use all of them, I
suppose, but some should be marked for more accurate results. The one
that
I have is labeled a "six plate" grill". That is not accurate, though,
because it comes with two, not six, as you would think. You have to
buy the
other four separately. I think this was very false advertising.
Anyway, I
had someone put a dot with adhesive backing on the low and medium
settings.
Some models have buttons that beep when pressed for time, some for
temperature, and some for both. And, of course, some have neither.
---
Be positive! When it comes to being defeated, if you think you're
finished,
you! really! are! finished!
----- Original Message -----
From: "randy tijerina via Cookinginthedark"
<[email protected]>
To: <[email protected]>
Sent: Monday, January 04, 2016 8:44 PM
Subject: [CnD] the George foreman grill
Hi everyone..happy new year.
I've a questio for you all.
my Brother's gonna turn me in to a novice cheff.....(shutters)...I'm
nervis!.
I'm wondering....is the George foreman grilll accessible to use?
How do you folks go about labeling it...or whatever?
Hope to make..a decent steak one day....or something....randy.
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