Hello Robert,

A visit to the Safety Link <www.safetylink.com> and an in-page search on
the term "hazloc" will deliver you to a spot within the Safety Link with
several very good tutorials and other resources on this topic. 

Regards, Art Michael

Int'l Product Safety News
A.E. Michael, Editor
166 Congdon St. East
P.O. Box 1561 
Middletown CT 06457 U.S.A.

Phone  :  (860) 344-1651
Fax    :  (860) 346-9066
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ISSN   :  1040-7529
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On Thu, 15 Mar 2001, Loop, Robert wrote:

> 
> Hello Group,
> 
> I need some education on Classified/Hazardous locations.
> 
> What is the difference between a product that is certified to Class I
> Division 1 versus Class I Division 2?
> 
> If I had a product that was certified to Division 2, what would be needed to
> make it pass Division 1 requirements?
> 
> I apologize for my ignorance, there are simply too many standards out there
> and this is out of my league.
> 
> Sincerely,
> Robert Loop
> Engineering Supervisor
> Wyle Laboratories 
> Product Safety
> ph - (256) 837-4411 x313
> fax- (256) 721-0144
> e-mail: rl...@hnt.wylelabs.com
> 
> 
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-------------------------------------------
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