Any true barbecue master would not share it either anywhere ;). But nevermind then, and I now know where to eat whenever I happen to be on your side of the country! Good pulled pork is my weakness and brisket sandwiches. Good old baby backs with a spicy potato side of some sort is the all time favorite!
From: [email protected] Subject: Re: Houston Schedule Date: Wed, 20 May 2015 08:59:26 -0700 To: [email protected] Don’t need to go to Texas to get BBQ. I eat too much of that stuff, anyway. I have a take-out called Brett’s a 10 minute drive away and it’s my default if I can’t think of anything else. They’ve got a smoked ti-tip (with horseradish sauce, yum!), good chicken, great beef ribs . . . making myself hungry. It’s “California style,” which means Brett won’t share the recipe for the sauce. Best, R.E.F. On May 20, 2015, at 8:49 AM, Matthew Rosier <[email protected]> wrote:go get some barbecue as well Ray :)! From: [email protected] Subject: Houston Schedule Date: Wed, 20 May 2015 08:48:03 -0700 To: [email protected] OK, boys and girls, here’s my schedule for Houston this coming weekend. I’ll be updating daily if there are any changes. Friday:1-2 Discussing Dystopias: Fiction and Film (Panel Rm 25 - 352C) Saturday:11:30-12:30 Essential SF: The Sci-Fi You Must Read (Panel Rm 05 - 350C)5:30-6:30 Essential Fantasy: The Books You Must Know (Panel Rm 01 - 350A) Sunday:11:30-12:30 Law and Society in Sci-Fi (Panel Rm 21 - 352A)2:30-3:30 A Spotlight Panel/Raymond Feist Retrospective Panel Rm 25 - 352C4-5 Great Characters / Books That Have Inspired Me (Panel Rm 25 - 352C) Monday:11:30-12:30 What I Wish I’d Known as a New Writer (Panel Rm 01 - 350A)1:00-2:00 Why We Love Urban Fantasy (Panel Rm 03 - 350B) Best, R.E.F.
