--- Mags N Brei <[EMAIL PROTECTED]> wrote:
> A Cheese steak is a South Philadelphia (PA)
> delicacy.
> 
> It is an amount (4-8 oz) of minute steak (thin,
> frozen beef) fried on a
> griddle (solid cooking surface) with a glop of
> butter or oil. 

Yow! I can feel my arteries clogging up just reading
that!
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