[lace-chat] Trifles

[Elizabeth Ligeti]

I always put the jelly in before the custard.  Set the fruit, sponge cake 
etc in the jelly, then put a thick firm custard on top, and let it cool/set 
a bit to form a slight skin on the top, then decorate with more fruit, and 
some mashed jelly that you put aside earlier.
from Liz in Melbourne, Oz,
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