I don't think the evidence is thin: I think the evidence is 
substantial; however I consider the weight of the evidence to show 
that the practice was uncommon--but important, worth debating.

In other words the "thinness" is in the number of people who 
practiced the technique, rather than in the solid evidence that it was used.
Actually, I wish I could be thinner as well; it can be a good thing.

As for the "staggered" frets only being made of ivory, that seems a 
bit of a stretch. I love the expression "en pied de mouche", though, 
if it really means "fly-steps"--It could mean almost anything, I think....
perhaps a bunch of tastini would look like flysteps, like viewing 
theorbos from the moon.
Not to mention the Locke meantone piece for Trois Mouche-quetaires.

Apologies in advance,

dt



At 02:57 PM 6/18/2008, you wrote:
>Dear Jean-Marie,
>
>You are right that evidence for tastini is thin on the ground, so all
>the more reason not to overlook the evidence provided by Christopher
>Simpson. In his _Compendium_ he mentions the use of an extra first fret
>by some players of the viol and theorbo. I have the modern edition of
>the original 2nd edition of 1667, edited by Philip Lord (Oxford: Basil
>Blackwell, 1970). The relevant passage begins on page 51:
>
>"I do not deny but that the slitting of the keys in harpsichords and
>organs, as also the placing of a middle fret near the top or nut of a
>viol or theorbo where the space is wide, may be useful in some cases for
>the sweetening of such dissonances as may happen in those places; but I
>do not conceive that the enharmonic scale is therein concerned, seeing
>those dissonances are sometimes more, sometimes less, and seldom that
>any of them do hit precisely the quarter of a note."
>
>He goes on to say that singers, violinists, and players of wind
>instruments, can adjust the pitch of their notes, unlike players of
>keyboards and fretted instruments. The fact that fretted instruments
>sound out of tune when they modulate to less familiar keys, must surely
>mean that he has in mind unequal fretting for them. This passage is so
>important in relation to the present discussion, that I feel it is worth
>reproducing Simpson's next two paragraphs, in spite of their length:
>
>"Now as to my opinion concerning our common scale of music, taking it
>with its mixture of the chromatic, I think it lies not in the wit of man
>to frame a better as to all intents and purposes for practical music.
>And as for those little dissonances (for so I call them) for want of a
>better word to express them) the fault is not in the scale, whose office
>and design is no more than to denote the distances of the concords and
>discords according to the lines and spaces of which it doth consist, and
>to show by what degrees of tones and semitones a voice may rise and
>fall.
>
>For in vocal music those dissonances are not perceived, neither do they
>occur in instruments which have no frets as violins and wind instruments
>where the sound is modulated by the touch of the finger; but in such
>only as have fixed stops or frets, which being placed and fitted for the
>most usual keys in the scale, seem out of order when we change to keys
>less usual, and that (as I said) doth happen by reason of the inequality
>of tones and semitones, especially of the latter."
>
>Best wishes,
>
>Stewart.
>
>
>
>-----Original Message-----
>From: Jean-Marie Poirier [mailto:[EMAIL PROTECTED]
>Sent: 18 June 2008 21:58
>To: lute
>Subject: [LUTE] Re: Meantone
>
>Dear David,
>
>Thank you for your reply. Of course I agree about most of your
>assertions, but I am still very reluctant to adhere to the general
>enthusiasm regardin the so-called "tastini". As a matter of fact, I know
>only one source mentioning this practise : Galilei's Fronimo. One late
>sixteenth-century source is a rather slim piece of evidence to
>acknowledge this idea as an almost universal solution to MT tuning
>problems, including earlier and later repertoire, don't you think ?
>Or maybe you know of other sources describing or explaining clearly this
>practise. I don't. Bermudo, Gerle, Le Roy, Dowland, Praetorius, Mersenne
>(more or less in chronological order) do not mention this technique for
>tuning their lutes "properly".
>The passage of Jean Denis (a harpsichord maker in fact, who like all
>harpsichord specialists looked down on the lute or viol as an imperfect
>instrument because of their supposed tuning limitations) that I sent
>earlier in the day speaks of placing frets "en pied de mouche", i.e. in
>a broken line, ("staggered" as Mark Lindley translates in his book
>"Lutes, Viols and Temperaments, OCambridge UP, 1984), not slanted at
>all, and that is the reason why he concludes by saying that this can be
>done by using ivory frets, that can be cut and placed accordingly...
>Hardly "tastini" or very drastic ones indeed.
>It's true that this sort of fancy fretting was used for some citterns
>and maybe bandoras (I am not sure ) but these were metal-strung, not
>gut-strung, and doesn't this make a difference in terms of practical
>intonation ?
>
>Anyway, the bulk of historical evidence is clearly in favour of a more
>or less equal temperament when considering fretted instruments like
>lutes or viols, and the ear of the musician (not the OT-12 or any other
>tuner ;-) usually is recommended to be given the last "word", which,
>after all, sounds very reasonnable to me.
>
>All the best,
>
>Jean-Marie
>
>
>
>
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