I had one high volume chinese buffet place here where I could take all i
want..but quickly decided I didn't want it. They fry stuff with too much
sugar in it Jammed up the filters too fast.
-----------Robert
Luther Gulseth wrote:
Haven't even gotten that far. I have 1 source right now, and over 100
gallons stored up. I'd much rather use Chineese/peanut anyway.
On Fri, 03 Mar 2006 23:03:29 -0600, Mitch Haley <[EMAIL PROTECTED]> wrote:
Luther Gulseth wrote:
I do know the owner of 12 area McD's and have the possibility of in the
future collecting their WVO.....
Is it liquid or solid at room temps?