As you've already been told it's easy to bend that pipe, just be slow and
gentle.  I'm trying to remember the "trick" Ken Hill gave me.  I think it
was to fit a wrench over the pipe and bend it a little move the wrench and
bend again.  I agree with the wrap the hose idea, I wrapped all the hoses in
my FM I kit with heat sleeving.  I went to a local commercial supply hose
that did hoses and they had it.



Larry
 
White Knight      1991 Crystal White   #99 CSP
Silver Bullet        1992 Silverstone     #17 SM2  FM I+ Turbo
Honey B             1992 Sunburst Yellow #99 SM2L  JR Supercharger
Whooosh           2004 Titanium Mazdaspeed MX-5
 
LowCountry Miata  http://www.lowcountrymiataclub.net
Masters Miata
RAGS 074

-----Original Message-----
From: [EMAIL PROTECTED]
[mailto:[EMAIL PROTECTED] On Behalf Of Aleksandr Milewski
Sent: Wednesday, April 09, 2008 12:53 PM
To: [email protected]
Subject: Header to heater hose clearance and insulation

To solve an interference problem between the FM butterfly brace and the 
stock downpipe on my car, I threw in an El Cheapo Grande eBay header. 
($110 shipped!)

The header seems fine, actually, but the #4 runner is *very* close to 
the heater hose. To keep it from melting instantly, I've wrapped it in 
foil, but I need to do something better than that.

I'm worried about trying to bend the hardline that runs under the 
header, since I can see it cracking almost instantly, so I guess I'm 
looking for a way to insulate it.

Keith has described how header wrap destroyed a header in short order. 
What was that failure mode? Would something like the Track Dog Racing 
blanket have the same problem?

Any ideas (that keep the heater working :D ) are welcome.

Thanks,
        Zandr
_______________________________________________
Miatapower mailing list
[email protected]
http://list.miatapower.net/cgi-bin/mailman/listinfo/miatapower

_______________________________________________
Miatapower mailing list
[email protected]
http://list.miatapower.net/cgi-bin/mailman/listinfo/miatapower

Reply via email to