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AOL Links <a href="http://www.nancys-kitchen.com/october-19-2005.htm";> Oct 19 Newsletter</a> <a href="http://www.nancys-kitchen.com/newsletter-index.htm";> Daily Newsletter Index </a> <a href="http://www.aliciasrecipes.com/october.htm";> Halloween Treats, Pumpkin Recipes </a> If you have AOL and can't access the links please search for www.nancys-kitchen.com and go to the newsletter index. Remember to make this a favorite so you can access it again if needed. October 19 2005 newsletter has been posted online. http://www.nancys-kitchen.com/october-19-2005.htm Thought for the Day Ability without ambition is like a car without a motor. ================= Special Spinach Salad (the homemade dressing makes this salad!) 1 package fresh spinach, rinsed well 1 small sweet onion, sliced tissue thin 1 can mandarin oranges, drained 2 bananas, sliced 6-8 slices bacon, fried and crumbled, garnish Dressing: 3/4 cup sugar 1/2 cup salad oil 1/3 cup vinegar 1 teaspoon dry mustard 1 teaspoon salt 1 teaspoon celery salt 1 small onion, chopped Add onion and oranges to spinach. Right before serving, add bananas and toss lightly. Put dressing ingredients in blender and blend until smooth. Garnish with crumbled bacon. Janet in PA === CHICKEN TAMALE CASSEROLE 2 chicken breasts 5 lg. frozen tamales 1 to 2 green peppers 1/2 med. onion, diced 1 can cream of chicken soup 8 oz. pkg. sour cream 2 tbsp. chili powder 1 sm. can pitted black olives 2 c. grated cheese Cook, skin and bone chicken breasts and cut them into bite size pieces. Defrost tamales and cut into bite size pieces. Cut green pepper into strips and sauté briefly with diced onions in 1 tablespoon of butter until crisp cooked. Place chicken and tamales in bottom of 9 x 13 inch casserole soup and sour cream and chili powder. Top with grated cheese. Bake 350 degrees for 45 minutes. Serves six. Roz F. === Easy Orange Scones 3 cups Bisquick 1/2 cup orange marmalade 1/2 cup raisins-optional 1/2 tsp cinnamon 1/4 tsp nutmeg 2 eggs 1 Tbsp orange juice 1 egg-beaten Mix all ingredients except beaten egg until moist. Turn dough out onto a floured board and sprinkle lightly with flour. Roll dough into a 9" circle. Cut into 12 wedges using a floured knife. Brush with beaten egg a sprinkle of sugar. Alternate wedges-wide end to point ends on an ungreased baking sheet. Bake 400 degrees 12-14 minutes or brown. Mimi in AL ^..^ === Unsubscribing If you wish to unsubscribe please use the link listed at the bottom of this email newsletter Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/nancys_kitchen/ <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
