These puns tend to be tiring.
John
On Mon, 16 Jan 2006 19:08:34 -0000, Mark Roberts <[EMAIL PROTECTED]>
wrote:
"William Robb" <[EMAIL PROTECTED]> wrote:
From: "Mark Roberts"
"William Robb" <[EMAIL PROTECTED]> wrote:
My understanding of English food is that old tires are an ingredient
in
most dishes.
Restaurants that serve food made from old tires invariably get good
ratings in the Michelin guide...
How do they do in the Continental version?
They're only served that way if the chef is having a particularly Good
Year.
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