On Fri, Sep 19, 2008 at 5:23 PM, Doug Franklin <[EMAIL PROTECTED]> wrote: > P. J. Alling wrote: > >> If you think "country gravy" has any relationship to "mushroom soup", >> besides both, supposedly, being food stuffs, you've not had country >> gravy, nor would you be likely to long survive encounter ... > > Though I'm not much of a fan of country gravy, I have to agree with PJ > on this one. It bears not even a passing resemblance to mushroom soup, > if the gravy and the soup were made correctly. And hand-thrown cathead > biscuits are just leagues better than any scone out there. :-)
As with Frank, i have only had it during my GFM trips. It sure looks like mushroom soup to me.:-0 Dave > > -- > Thanks, > DougF (KG4LMZ) > > -- > PDML Pentax-Discuss Mail List > [email protected] > http://pdml.net/mailman/listinfo/pdml_pdml.net > to UNSUBSCRIBE from the PDML, please visit the link directly above and follow > the directions. > -- Equine Photography www.caughtinmotion.com http://brooksinthecountry.blogspot.com/ Ontario Canada -- PDML Pentax-Discuss Mail List [email protected] http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
