On Thu, Aug 18, 2011 at 10:31 AM, grant <grant...@gmail.com> wrote:
> Coco-milk is good, too. Low-carb, high-pota. Freeze it, let it thaw
> halfway, and the liquidy part half is super sweet--I think the sugar
> in it is first-to-thaw. Then you drink the sweety coconut part. The
> bad part is, the remaining chunk that hasn't thawed yet is just
> basically a chunk of faintly coconut-tainted ice, and --- you've
> already drunk the sweet stuff.

Grant,
 For reasons I cannot entirely explain, the last sentence  just made my day.

thanks,
-sv

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