[apple-crop] Copper and Dogs

2015-08-19 Thread lee elliott
Just how much copper can be safely used in the pring for FB control, I use 2 oz 
in 100 gal , no sign of russet, have perfect completion even on Pink Lady, and, 
it looks like we could use a lot more on nursery trees and young trees not 
fruiting yet. , Also as everybody knows the sickly sweet smell that FB has, Can 
a dog be trained to alert on FB before its even apparent to us humans?   I 
might trust a dog more than some computor program, anybody ever try this??

On Tue, 8/18/15, apple-crop-requ...@virtualorchard.net 
apple-crop-requ...@virtualorchard.net wrote:

 Subject: apple-crop Digest, Vol 56, Issue 10
 To: apple-crop@virtualorchard.net
 Date: Tuesday, August 18, 2015, 3:17 PM
 
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 Today's Topics:
 
    1. Re: apple-crop Digest, Vol 56, Issue 8
 (David A. Rosenberger)
    2. Re: apple-crop Digest, Vol 56, Issue 8
 (Vincent Philion)
    3. Re: apple-crop Digest, Vol 56, Issue 8
 (Vincent Philion)
    4. Re: Looking for comments on fire blight
 management
       (Smith, Timothy J)
 
 
 --
 
 Message: 1
 Date: Tue, 18 Aug 2015 18:37:13 +
 From: David A. Rosenberger da...@cornell.edu
 To: Apple-crop discussion list apple-crop@virtualorchard.net
 Subject: Re: [apple-crop] apple-crop Digest, Vol 56, Issue
 8
 Message-ID: 0e94bf9f-5e75-4f1c-bdea-df6acd4db...@cornell.edu
 Content-Type: text/plain; charset=Windows-1252
 
 Strep is extremely stable if it is kept dry and out of
 direct light (e.g., in a closed cardboard drum or foil
 package).  It does break down in sunlight. I don?t know
 if other components in the formulations might ?age out? and
 become less effective (e.g., less surfactant activity), but
 the strep itself should remain stable. 
 
 Strep sprays are NOT a waste of money IF  (1) inoculum
 is present at bloom, and (2) weather conditions favor flower
 infection during bloom.  Unfortunately, none of the
 available models can predict whether or not inoculum is
 present in any give orchard, so we end up spraying orchards
 that really would not need protection if we had a way of
 knowing that they were free of  inoculum AND that that
 no inoculum would be brought to the orchard throughout the
 remainder of the bloom period. Lacking such a tool, strep
 provides valuable protection even though it may not be
 needed in many cases where it is applied. Of course, strep
 applied during bloom does not prevent shoot blight if
 inoculum arrives in the orchard only AFTER bloom is over,
 but shoot blight is generally far more severe in orchards
 where there was at least a bit of blossom blight.
 
 Bottom line is that strep does not resolve all problems with
 fire blight, but without strep we would have a lot more
 orchards being bulldozed every year due to fire blight
 epidemics. There are some relatively new alternatives to
 strep, but all of them are either more expensive, less
 reliable, or (usually) both. And the fact that I am
 promoting the value of strep sprays does not negate the
 possibility that increasing copper nutrition could be
 beneficial.  In fact, applying a low rate of copper in
 all spring sprays as Lee Elliot has suggested could be
 really beneficial in terms of reducing blight inoculum
 within the orchard before and during bloom. However, I also
 suspect that in some years and with some cultivars, those
 in-season copper sprays will cause at least a bit of fruit
 russetting. Just because copper russetting has not be noted
 this year or last year or even for the past five years, one
 cannot be certain that it will NEVER be a problem.
 
 
 Dave Rosenberger, Plant Pathologist,
 Hudson Valley Lab, P.O. Box 727, Highland, NY 12528
     Cell:     845-594-3060
 
 
  On Aug 18, 2015, at 10:58 AM, Fleming, William w...@montana.edu
 wrote:
  
  Lee, can't help you on reading your date but we had a
 35 lb. drum of strep dated 1972 that I didn't trust. Had the
 guys in the lab plate it out, it killed all the bacteria
 they introduced it to.
  The drum had been stored in a cool dry place
  
  Bill Fleming
  Montana State University
  Western Ag Research Center
  580 Quast Lane
  Corvallis, MT 59828
  
  -Original Message-
  From: apple-crop-boun...@virtualorchard.net
 [mailto:apple-crop-boun...@virtualorchard.net]
 On Behalf Of lee elliott
  Sent: Tuesday, August 18, 2015 5:52 AM

Re: [apple-crop] apple-crop Digest, Vol 56, Issue 8

2015-08-18 Thread lee elliott
Just my personal experience, dont know if any studies made, I think a lot of 
the problem is copper deficiancy, after doing leaf analysis, my copper levels 
were in the bottom of the scale, alsso in soil analysis, added Kocide 3000 to 
dormant spray, and small amount (2oz per 100 gal) in spring sprays, also copper 
added to herbicide spray, copper levels in leaf analysis came up but stil not 
normal, I have less  FB and can see the difference. Also, nothing beats staying 
on top of the situation by walking the orchard every morning and cut it out 
before it spreads, this works well for small orchards like mine. Most of my FB 
is shoot blight, I think strep sprays are a waste of $$$. This my be because 
the strep is old, does anyone know how to read date of manufacture  on the 
bag?? Lee Elliott,  Apple Hill/ Upstart Nursery, Winchester, Illinois

On Sat, 8/15/15, apple-crop-requ...@virtualorchard.net 
apple-crop-requ...@virtualorchard.net wrote:

 Subject: apple-crop Digest, Vol 56, Issue 8
 To: apple-crop@virtualorchard.net
 Date: Saturday, August 15, 2015, 11:00 AM
 
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 Today's Topics:
 
    1. Re: Looking for comments on fire blight
 management
       (Weinzierl, Richard A)
 
 
 --
 
 Message: 1
 Date: Fri, 14 Aug 2015 21:26:58 +
 From: Weinzierl, Richard A weinz...@illinois.edu
 To: Apple-crop discussion list apple-crop@virtualorchard.net
 Subject: Re: [apple-crop] Looking for comments on fire
 blight
     management
 Message-ID:
     f1da5cce7c3ebe43b873f3bd2ba709a73d62b...@citesmbx6.ad.uillinois.edu
 Content-Type: text/plain; charset=utf-8
 
 U of I Kane County Extension Office, 535 South Randall Road,
 St. Charles, IL
 
 Rick
 
 
 From: apple-crop-boun...@virtualorchard.net
 [mailto:apple-crop-boun...@virtualorchard.net]
 On Behalf Of Vincent Philion
 Sent: Friday, August 14, 2015 12:49 PM
 To: Apple-Crop apple-crop@virtualorchard.net
 Subject: Re: [apple-crop] Looking for comments on fire
 blight management
 
 Hi Tim! nice to read you!
 
  I think there are more sources of fire blight bacteria in
 the general environment in the northeastern USA due to your
 woodlots and forests (with feral apples and native hosts
 such as Hawthorne)  as contrasted with the treeless
 conditions around many eastern Washington orchards.
 
 I agree! But still is fascinating to see whole areas without
 FB and others with FB, despite similar weather.
 
 We often make ?false positive? predictions because of this =
 conditions are great for FB, but not FB develops because
 bacteria are simply not there. We have nice qPCR data
 throughout bloom to prove it.
 
  The bacteria (in the hypanthium) need to thrive in the
 nectary in order to reach numbers sufficient to switch on
 their virulence. Once this is accomplished you have an
 infection.
 
 Do you have a good reference for me on this specific topic?
 When I reviewed the literature, I only found a few things
 from Pusey. This might explain some cases.
 
 We can learn a great deal about interpreting models by
 looking at the weather data around the time that we are
 fairly certain that isolated infection events
 occurred.  We can also look at when expected infections
 did not occur.   It would be very helpful to
 me if any of you would share weather data including
 rainfall, hourly temperature (or daily temps) and especially
 leaf wetness readings.  Please send data that covers
 days from first bloom to about 3 to 4 weeks after petal
 fall.  Excel files are a real time saver.
 
 We?re Also looking for the same type of data?!
 
 Vincent
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Re: [apple-crop] apple-crop Digest, Vol 53, Issue 6

2015-05-14 Thread lee elliott
Crop is very light here in central illinois but wa sheavy last year (Good, I 
wanted to go fishing anyway)  but fire blight  (from blooms) is in gran smith, 
pink lady, ambrosia but none seen in HC. or Gala. Lee Elliott, Apple Hill of 
Scott County.

On Thu, 5/14/15, apple-crop-requ...@virtualorchard.net 
apple-crop-requ...@virtualorchard.net wrote:

 Subject: apple-crop Digest, Vol 53, Issue 6
 To: apple-crop@virtualorchard.net
 Date: Thursday, May 14, 2015, 10:00 AM
 
 Send apple-crop mailing list
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     apple-crop@virtualorchard.net
 
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 or, via email, send a message with subject or body 'help'
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 When replying, please edit your Subject line so it is more
 specific
 than Re: Contents of apple-crop digest...
 
 
 Today's Topics:
 
    1. Re: crop prospects (Michael Vaughn)
    2. Re: crop prospects (Kushad, Mosbah M)
    3. Re: crop prospects (David Doud)
    4. Re: crop prospects (Con.Traas)
 
 
 --
 
 Message: 1
 Date: Thu, 14 May 2015 08:25:26 -0400
 From: Michael Vaughn mvaugh...@gmail.com
 To: Apple-crop discussion list apple-crop@virtualorchard.net
 Subject: Re: [apple-crop] crop prospects
 Message-ID:
     caojfrfq85+illpkw4p7hlsun-onpur3lndbcb0hjfzv7wvo...@mail.gmail.com
 Content-Type: text/plain; charset=iso-8859-1
 
 Arthur,
 
 I have a small Orchard in NE Pa. and the trees are loaded
 with Blossoms.
 The flowers opened starting Monday PM and full open by
 mid-day Tuesday.
 
 Going to be a very heavy set given the dry weather forecast
 and nice 70 d
 days.
 
 On Tue, May 12, 2015 at 12:41 PM, Arthur Kelly kellyorcha...@gmail.com
 wrote:
 
  I don't know about the rest of you but if we get any
 kind of pollination
  weather the crop will be very heavy and difficult to
 thin.  The potential
  bloom at this point is scary.  We are at pink
 except for cracking some king
  flowers on Zestar, Paulared, Gingergold etc.
 
  --
  Art Kelly
  Kelly Orchards
  Acton, ME
 
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 -- 
 Michael D. Vaughn
 Owner / Manager
 Pie-In-the-Sky Orchards
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 Message: 2
 Date: Thu, 14 May 2015 13:56:20 +
 From: Kushad, Mosbah M kus...@illinois.edu
 To: Apple-crop discussion list apple-crop@virtualorchard.net
 Subject: Re: [apple-crop] crop prospects
 Message-ID:
     1447278bc155034b9f635594f555d74f8e4e9...@chimbx6.ad.uillinois.edu
 Content-Type: text/plain; charset=us-ascii
 
 The update from Illinois is relatively good..  We also
 had snow bloom and sunny and warm few days during the early
 part of bloom which gave us good fruit set on the
 kings.   But the weather turned cold and
 windy during the middle and end of the bloom which has kept
 the bees in their hives.. Never the less, we should have
 pretty good crop. My concern is for the persistent cold
 weather that we are still having, which is likely to reduce
 the thinners activity, especially NAA and MaxCel.
 
 Just curious.. I have not seen any recent postings from our
 Irish/Dutch  friend Con Trass. I hope is just busy
 counting his profit from last year.
 
 Mosbah Kushad, University of Illinois
 From: apple-crop-boun...@virtualorchard.net
 [mailto:apple-crop-boun...@virtualorchard.net]
 On Behalf Of Michael Vaughn
 Sent: Thursday, May 14, 2015 7:25 AM
 To: Apple-crop discussion list
 Subject: Re: [apple-crop] crop prospects
 
 Arthur,
 
 I have a small Orchard in NE Pa. and the trees are loaded
 with Blossoms.  The flowers opened starting Monday PM
 and full open by mid-day Tuesday.
 
 Going to be a very heavy set given the dry weather forecast
 and nice 70 d days.
 
 On Tue, May 12, 2015 at 12:41 PM, Arthur Kelly 
kellyorcha...@gmail.commailto:kellyorcha...@gmail.com
 wrote:
 I don't know about the rest of you but if we get any kind of
 pollination weather the crop will be very heavy and
 difficult to thin.  The potential bloom at this point
 is scary.  We are at pink except for cracking some king
 flowers on Zestar, Paulared, Gingergold etc.
 
 --
 Art Kelly
 Kelly Orchards
 Acton, ME
 
 ___
 apple-crop mailing list
 apple-crop@virtualorchard.netmailto:apple-crop@virtualorchard.net
 http://virtualorchard.net/mailman/listinfo/apple-crop
 
 
 
 --
 Michael D. Vaughn
 Owner / Manager
 Pie-In-the-Sky Orchards
 -- next part --
 An HTML

Re: [apple-crop] apple-crop Digest, Vol 49, Issue 6

2015-01-06 Thread lee elliott
What has worked for me is too stratify the seeds at 1 degree C. in spagnum moss 
for at least 10 weeks, making sure they stay moist, then remove the seed coats 
and transfer to clear plastic containers that allow light to hit the seeds, but 
not strong light,  at room temperature, shortly the embryos turn green and 
start to grow the radicle, after the radicle is about an inch, transfer to 
small pot with radicle in the soil and the cotyledon sticking out, then place 
under florescent lamps about 2 inches away from bulb, use a heat mat and make a 
growing chamber to keep humidity in, at that stage the start to grow with 
vigor, after they reach 6 inches transfer to styrofoam cups and move under my 
1000 watt grow lamp  for several weeks, move plants outside on nice days to 
harden them off, then plant in nursery in mid April, prune off all side shoots 
as the tree grows (every 3-4 days) to put energy into the tops. This method has 
has made many seedling grow 6=7
 feet in one season about 70 nodes. (they look like whips with no limbs)  the 
idea is to get the growing tip past the  juvenile period quik,  Then graft the 
tip to a limb graft on a mature tree that has been prepared the year  before.By 
this method the limb graft  will fruit in about 2 years. This is not hard to 
do, and I encourage others to breed new varieties , I have been very 
successful, with 7 new varietys now being sold to the public. only trouble is 
that older varieties  are hard to sell as my customers prefer the new 
ones.There is a huge market for variations of Honey Crisp. I am not waiting for 
a commercial nursery to wake up. Lee Elliott, Cider Hill Nursery, Winchester 
Illinois.

On Mon, 1/5/15, apple-crop-requ...@virtualorchard.net 
apple-crop-requ...@virtualorchard.net wrote:

 Subject: apple-crop Digest, Vol 49, Issue 6
 To: apple-crop@virtualorchard.net
 Date: Monday, January 5, 2015, 2:58 PM
 
 Send apple-crop mailing list
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     apple-crop@virtualorchard.net
 
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 specific
 than Re: Contents of apple-crop digest...
 
 
 Today's Topics:
 
    1. Re: How to excise malus seeds (Ian
 Alexander Merwin)
    2. Re: How to excise malus seeds (Hugh
 Thomas)
    3. Re: How to excise malus seeds (Hugh
 Thomas)
 
 
 --
 
 Message: 1
 Date: Mon, 5 Jan 2015 18:05:51 +
 From: Ian Alexander Merwin i...@cornell.edu
 To: Apple-Crop apple-crop@virtualorchard.net
 Subject: Re: [apple-crop] How to excise malus seeds
 Message-ID: bb5126b7-e7e2-47f3-9686-1e71fb34d...@cornell.edu
 Content-Type: text/plain; charset=windows-1252
 
 Lee-
 We used to germinate thousands of apple seeds each year to
 use in our replant disease soil bioassays.  Our
 protocol was to collect the seeds from apples that had been
 in cold storage for a month or so; rinse them in a 10%
 clorox solution; then dust them with captan or a similar
 fungicide; then line them out in trays of moist peat moss or
 vermiculite.  We could germinate several hundred seeds
 per 12 by 24 inch tray, planting them about 1 inch deep in
 parallel seed lines about 2 inches apart.  After
 several months in a 40 degree F refrigerator the healthy
 seeds would germinate and sprout.  We would transplant
 them into 4 inch pots with soft tweezers, when they had 2 to
 4 true leaves (not counting the cotyledons). You could also
 group the resultant seedlings by their probable chill unit
 requirements, assuming that those germinating first had
 lower chill requirements.  Hope this is helpful!
 
 By the way Lee, those cider apple trees that I got from you
 on Bud.9 rootstocks about 20 years ago are all still growing
 and producing well in my home orchard!  Several of them
 (Kingston Black, Stoke?s Red, Magog Redstreak, White Jersey,
 etc.) have provided a lot of useful budwood for local
 nurseries to propagate those varieties, which has been a
 great help to craft cider-makers.  Thanks!
 Cheers
 Ian
 
 Ian  Jackie Merwin
 Black Diamond Farm, LLC
 4675 East Seneca Road
 Trumansburg, NY, USA, 14886
 E-mail:  i...@cornell.edumailto:i...@cornell.edu
 Website:  www.incredapple.comhttp://www.incredapple.com
 
 
 
 
 On Jan 05, 2015, at 11:27 AM, lee elliott 
pippm...@yahoo.commailto:pippm...@yahoo.com
 wrote:
 
 Anyone know an easy way to excise malus seeds, in my efforts
 to breed next generations of my  Honey Crisp crosses I
 always have about half of my collected seeds are excised
 (split) and embryo are easy to remove. (germination rate of
 embryos removed from seed coat are much higher

[apple-crop] How to excise malus seeds

2015-01-05 Thread lee elliott
Anyone know an easy way to excise malus seeds, in my efforts to breed next 
generations of my  Honey Crisp crosses I always have about half of my collected 
seeds are excised (split) and embryo are easy to remove. (germination rate of 
embryos removed from seed coat are much higher, close to 90% while unexcised 
seeds is  about 15%) The best way so far is to soak the seed(after 
statification) and drag the seed gently accross a piece of sandpaper, rubbing 
the side of the seed where the hilum is located, then prying it apart with 
fingernails. this a very slow tedious procedure and may even contaminate the 
embryo. With hundreds of seed to excise and poor eyesight this is a most 
daunting task. I have googled this but nothing comes up, any ideas?   Lee 
Elliott, Cider Hill Nursery, Winchester, Illinois

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Re: [apple-crop] apple-crop Digest, Vol 42, Issue 17

2014-06-11 Thread lee elliott
Thanks but I need something for nursery trees and bearing trees, deer have 
chewed off the fruit buds on lower limbs, few apples on lower limbs, all in the 
tops, have had some luck with one strand of barbwire, about 3 feet high, with 
aluminun foil crinkeld over the wire evey 30 feet, baited with peanut butter, 
works good, is cheap and easy,  but coons find it and clean off the peanut 
butter, how do they do that???

On Tue, 6/10/14, apple-crop-requ...@virtualorchard.net 
apple-crop-requ...@virtualorchard.net wrote:

 Subject: apple-crop Digest, Vol 42, Issue 17
 To: apple-crop@virtualorchard.net
 Date: Tuesday, June 10, 2014, 11:00 AM
 
 Send apple-crop mailing list
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     apple-crop@virtualorchard.net
 
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 or, via email, send a message with subject or body 'help'
 to
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 You can reach the person managing the list at
     apple-crop-ow...@virtualorchard.net
 
 When replying, please edit your Subject line so it is more
 specific
 than Re: Contents of apple-crop digest...
 
 
 Today's Topics:
 
    1. Re: Deer, Fireblight, Liquid Fence
 (Mark  Helen Angermayer)
 
 
 --
 
 Message: 1
 Date: Tue, 10 Jun 2014 09:02:42 -0500
 From: Mark  Helen Angermayer angermay...@gmail.com
 To: Apple-crop discussion list apple-crop@virtualorchard.net
 Subject: Re: [apple-crop] Deer, Fireblight, Liquid Fence
 Message-ID:
    
 CANdwC8N3UiwoaOt1TZedRJGXygXDcdiosf5ge=rhvsbyqab...@mail.gmail.com
 Content-Type: text/plain; charset=UTF-8
 
 I use a product called Bobbex.  From a trial which
 seemed objective,
 it out-performed other deer repellant products.
 
 This product is recommended only for use on non-bearing
 trees, as it
 supposedly imparts an off-flavor to the fruit, which was
 actually a
 selling point for me.  Anything that lasts so long as
 to render
 sprayed fruit inedible must last a long time.
 
 I've been using it for the last three years on new plantings
 with good
 success.  My experience so far with it is that deer
 won't eat sprayed
 foliage, but will eat any new growth unsprayed.
 
 At their recommended mix, Bobbex is about 1/2 price for
 finished spray
 compared to the liquid fence mentioned above.  A 5
 gallon pail costs
 about $200 online.
 
 I've been mixing it at 1/2 of recommended strength and still
 getting
 good protection as long as new growth is covered.
 
 I use it on new trees during the rutting season and it also
 seems to
 help reduce rutting.
 
 We have plans to put an electric fence up in the near future
 which of
 course is the only true protection.
 
 Mark Angermayer
 Tubby Fruits
 
 
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Re: [apple-crop] apple-crop Digest, Vol 42, Issue 10

2014-06-05 Thread lee elliott
The fruit shows no sign yet, are about one inch size, trees are on m26 and 
bud9, most are full grown8 to 12 years old seems to show up a month or so 
before harvest, looks just like the same thing I used to have on Red Del before 
I took them out, I spray them with Surround about a month before 
harvest,(before they start to color) makes the cull rate about 25 percent cant 
sell apples with spots at the market, thinking of liming the trees but no time 
right now.  Grandad used to throw a scoop shovel of lime under each tree, but 
soil samples show a 6.2 is that a good idea??

On Wed, 6/4/14, apple-crop-requ...@virtualorchard.net 
apple-crop-requ...@virtualorchard.net wrote:

 Subject: apple-crop Digest, Vol 42, Issue 10
 To: apple-crop@virtualorchard.net
 Date: Wednesday, June 4, 2014, 11:00 AM
 
 Send apple-crop mailing list
 submissions to
     apple-crop@virtualorchard.net
 
 To subscribe or unsubscribe via the World Wide Web, visit
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 or, via email, send a message with subject or body 'help'
 to
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 You can reach the person managing the list at
     apple-crop-ow...@virtualorchard.net
 
 When replying, please edit your Subject line so it is more
 specific
 than Re: Contents of apple-crop digest...
 
 
 Today's Topics:
 
    1. Managing bitter pit in Honeycrisp (lee
 elliott)
    2. Re: Managing bitter pit in Honeycrisp
 (Kushad, Mosbah M)
 
 
 --
 
 Message: 1
 Date: Tue, 3 Jun 2014 18:56:32 -0700 (PDT)
 From: lee elliott pippm...@yahoo.com
 To: apple-crop@virtualorchard.net
 Subject: [apple-crop] Managing bitter pit in Honeycrisp
 Message-ID:
     1401846992.11463.yahoomailba...@web120704.mail.ne1.yahoo.com
 Content-Type: text/plain; charset=iso-8859-1
 
 After reading a bunch of web sites about this problem, none
 really offer a plan, I only am concerned with bitter pit
 that shows at harvest and about 3 weeks thereafter, fresh
 market sales,in small quarter peck bags, dont give a hoot
 about storage because I am usually sold out in 3 weeks, I
 have some Foli-cal, how much to add to 100 gal tank and how
 many times during the season? Is it a good idea to add
 fungicide or Imadan, or spray by itself?  Later I will
 spray trees with Surround to control sunburn, does it
 contain calcium, or prevent Cal uptake after applied? Ps the
 label on foli-cal is confusing, talks about per acre, does
 not compute. Its a 100gal tank sprayed to run off. Thanks,
 Lee Elliott
 
 On Tue, 6/3/14, apple-crop-requ...@virtualorchard.net
 apple-crop-requ...@virtualorchard.net
 wrote:
 
  Subject: apple-crop Digest, Vol 42, Issue 9
  To: apple-crop@virtualorchard.net
  Date: Tuesday, June 3, 2014, 11:00 AM
  
  Send apple-crop mailing list
  submissions to
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  --
  
  Message: 1
  Date: Mon, 2 Jun 2014 20:57:45 +
  From: Arthur M. Agnello a...@cornell.edu
  To: Apple-crop discussion list apple-crop@virtualorchard.net
  Subject: [apple-crop] Scaffolds 6/2
  Message-ID: cfb25d1c.20be8%a...@cornell.edu
  Content-Type: text/plain; charset=us-ascii
  
  A new issue of Scaffolds for the week of 6/2 has been
 posted
  and is available at:
  http://www.scaffolds.entomology.cornell.edu/2014/SCAFFOLDS%206-2-14.pdf
  
  A version formatted for mobile devices is available at:
  http://www.scaffolds.entomology.cornell.edu/2014/6-02MD.pdf
  
  This issue contains the following items:
  
  NSECTS
  - Orchard Radar Digest
  - Clearwing borers of stone fruits
  - Stinkbug survey closing soon
  PEST FOCUS
  INSECT TRAP CATCHES
  UPCOMING PEST EVENTS
  
  
  Arthur M. Agnello
  Professor and Extension Tree Fruit Entomologist
  Dept. of Entomology? ? ? ? ? ?
  ? ? ? ? ? ? ? ? a...@cornell.edumailto:a...@cornell.edu
  N.Y.S. Agric. Expt. Sta.? ? ? ? ?
  ? ? ? ? ? ? ? Tel:
  315-787-2341
  630 W. North St.? ? ? ? ? ?
  ? ? ? ? ? ? ? ?
  ? ? ???Fax: 315-787-2326
  Geneva, NY? 14456-1371
  Agnello Lab page:
  
http://blogs.cornell.edu/agnellohttp://web.entomology.cornell.edu/agnello/links.html
  Scaffolds Fruit Journal online:
  http://www.scaffolds.entomology.cornell.edu/index.html
  -- next part --
  An HTML attachment

[apple-crop] Managing bitter pit in Honeycrisp

2014-06-03 Thread lee elliott
After reading a bunch of web sites about this problem, none really offer a 
plan, I only am concerned with bitter pit that shows at harvest and about 3 
weeks thereafter, fresh market sales,in small quarter peck bags, dont give a 
hoot about storage because I am usually sold out in 3 weeks, I have some 
Foli-cal, how much to add to 100 gal tank and how many times during the season? 
Is it a good idea to add fungicide or Imadan, or spray by itself?  Later I will 
spray trees with Surround to control sunburn, does it contain calcium, or 
prevent Cal uptake after applied? Ps the label on foli-cal is confusing, talks 
about per acre, does not compute. Its a 100gal tank sprayed to run off. Thanks, 
Lee Elliott

On Tue, 6/3/14, apple-crop-requ...@virtualorchard.net 
apple-crop-requ...@virtualorchard.net wrote:

 Subject: apple-crop Digest, Vol 42, Issue 9
 To: apple-crop@virtualorchard.net
 Date: Tuesday, June 3, 2014, 11:00 AM
 
 Send apple-crop mailing list
 submissions to
     apple-crop@virtualorchard.net
 
 To subscribe or unsubscribe via the World Wide Web, visit
     http://virtualorchard.net/mailman/listinfo/apple-crop
 or, via email, send a message with subject or body 'help'
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     apple-crop-ow...@virtualorchard.net
 
 When replying, please edit your Subject line so it is more
 specific
 than Re: Contents of apple-crop digest...
 
 
 Today's Topics:
 
    1. Scaffolds 6/2 (Arthur M. Agnello)
    2. Geneva 202 (Kevin Versnyder)
 
 
 --
 
 Message: 1
 Date: Mon, 2 Jun 2014 20:57:45 +
 From: Arthur M. Agnello a...@cornell.edu
 To: Apple-crop discussion list apple-crop@virtualorchard.net
 Subject: [apple-crop] Scaffolds 6/2
 Message-ID: cfb25d1c.20be8%a...@cornell.edu
 Content-Type: text/plain; charset=us-ascii
 
 A new issue of Scaffolds for the week of 6/2 has been posted
 and is available at:
 http://www.scaffolds.entomology.cornell.edu/2014/SCAFFOLDS%206-2-14.pdf
 
 A version formatted for mobile devices is available at:
 http://www.scaffolds.entomology.cornell.edu/2014/6-02MD.pdf
 
 This issue contains the following items:
 
 NSECTS
 - Orchard Radar Digest
 - Clearwing borers of stone fruits
 - Stinkbug survey closing soon
 PEST FOCUS
 INSECT TRAP CATCHES
 UPCOMING PEST EVENTS
 
 
 Arthur M. Agnello
 Professor and Extension Tree Fruit Entomologist
 Dept. of Entomology           
                 a...@cornell.edumailto:a...@cornell.edu
 N.Y.S. Agric. Expt. Sta.         
               Tel:
 315-787-2341
 630 W. North St.           
                
        Fax: 315-787-2326
 Geneva, NY  14456-1371
 Agnello Lab page:
 
http://blogs.cornell.edu/agnellohttp://web.entomology.cornell.edu/agnello/links.html
 Scaffolds Fruit Journal online:
 http://www.scaffolds.entomology.cornell.edu/index.html
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 Message: 2
 Date: Mon, 2 Jun 2014 21:41:13 -0400
 From: Kevin Versnyder vsfr...@yahoo.com
 To: apple-crop@virtualorchard.net
 apple-crop@virtualorchard.net
 Subject: [apple-crop] Geneva 202
 Message-ID: e4801017-9a7b-43ff-8626-ef612748f...@yahoo.com
 Content-Type: text/plain;   
 charset=us-ascii
 
 David Kollas, check out the latest issue of Good Fruit
 Grower. An abundance of great info on the upcoming and
 already proven Geneva rootstocks. 
 
 Kevin J. VerSnyder
 
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[apple-crop] arsenic in apple juice

2011-12-05 Thread lee elliott

There is a lot in the news about arsenic being found in apple juice. It's not 
clear if it's imported or domestic juice,  My guess is the problem is  related 
to old orchard ground still being used that is poluted with lead and arsenic 
from years of spraying. I own some unplanted ground that granddad grew apples 
on in the 1920s and 1930's.. I have a photo of him sitting on a bulldozer 
pulling a huge sprayer with a platform on top,a man on top hosing 30 foot trees 
with arsenic of lead, they soaked them good, I think they used DDT too later 
on. Would soil test tell if this ground is safe? What level of arsenic found in 
soil is safe? Does it mater if the arsenic is organic or nonorganic? Does 
arsenic and lead,or DDT persist in soil or does it break down. How do I know if 
this ground is safe to grow anything? Lee Elliott, Apple Hill of Scott County, 
Winchester, Illinois___
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[apple-crop] Hornets and Honey Crisp

2011-09-03 Thread lee elliott
My HC's are devastated by hornets again this year, about 25% have holes,hornets 
feeding, they only like the sweet apples,not even touching Jonathan, have found 
two nests and torched them, these are black with white markings, I'm thinking I 
will spray my rows (after picking) with Pounce to kill the ones feeding, maybe 
they will take some back to the nests. I have some Nox Out I've tried with cat 
food bait but little effect, I wonder if a person could watch them and find 
their nests? Does anyone have any ideas? These pests are never even mentioned 
in the spray books. They are a big problem in growing HC, they attack way 
before coloring or ripening. Lee Elliott, Apple Hill of Scott Co. Illinois___
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Re: [apple-crop] Copper Deficiency and Fire Blight

2011-04-28 Thread lee elliott
I've been burning off root suckers on trees older than 4 years with glysofate 
(round up) with hand spray gun, for some years without apparent damage. the 
intent is to kill suckers before they get FB. (johnathans on M-7 are the worst 
to get it) Is this a good strategy? It seems to work, Don't get FB from root 
suckers, mainly shoots which I prune out every day, like immediately. I've done 
it so much I can spot the suble change of color to a lighter green and can 
smell it too. Ever notice that sickly sweet nasty smell? it goes on for some 
weeks after blooms are gone. Seems to stop after a good hot day. I remember Tom 
Vorbeck using a blow torch on FB to kill it. Does that really work? Lee 
Elliott, Upstart Nursery, Winchester, Il

--- On Wed, 4/27/11, Dave Rosenberger da...@cornell.edu wrote:


From: Dave Rosenberger da...@cornell.edu
Subject: Re: [apple-crop] Copper Deficiency and Fire Blight
To: apple-crop@virtualorchard.net
Date: Wednesday, April 27, 2011, 8:37 PM





Hello, Lee --
    I just realized that I never responded to your last questions on using 
copper for fire blight.  I'm sure that one could burn apple leaves using high 
rates of copper, but I think that leaves are pretty resistant.  The problem is 
that fruit are very sensitive, at least for some cultivars. The amount of 
damage that will occur from a very low rate of copper will be affected by the 
cultivar, the growth stage, and the weather conditions before and during the 
application.  Thus, it is very hard to make a simple generalization.
    As I recall, Paul Steiner, the scientist who developed MaryBlyt, did a 
sabbatical leave in Wenatchee, WA many years ago and came back quite excited 
about the fact that they had used low rates of copper to protect against fire 
blight right through the bloom period and found no fruit damage.  However, when 
he tried that in Maryland, it didn't work.  It is my impression that if you 
apply low rates of copper using low volumes of water per acre and make the 
applications under conditions where the spray dries very quickly, then you may 
get away with virtually no fruit russetting so long as relative humidity also 
stays low for at least a few days after the spray is applied.  The problem 
seems to be that free water on the plant surface interacts with copper deposits 
to release copper ions, and it is quite easy to get too many copper ions 
released at the same time on the hypanthium at the base of the flower that 
eventually becomes the fruit, or
 later, on the fruitlet surfaces.  Chances of succeeding are much higher in 
arid climates than in eastern United States.
    Thus, for a fresh fruit grower who is growing Empire, McIntosh, or any 
yellow-skinned variety of apple under typical conditions in the eastern 3/4th 
of the US, I don't think that one can ever be certain that a copper spray 
applied between half-inch green and the 4th of July, regardless of how low the 
rate, will be totally safe.  It might work in some years, but not in others.  
Some apple cultivars are also much less sensitive to copper injury than Empire 
and Macs, but I'm not aware that anyone has ever really quantified and reported 
those differences.
    In China where growers must fight an Alternaria leaf spot, they use 
high rates of copper throughout summer (at least that is my impression), but 
they avoid fruit damage by enclosing each fruit in a paper bag shortly after 
fruit set.  That may be one way to use copper without getting fruit injury, but 
I doubt that system holds much promise for US growers!


Dave, I agree with that, IT would seem, the that copper would be good to apply 
to nursery trees and root suckers,since they are non-bearing and get shoot FB 
easily. Will leaves burn on nursery trees?  Somewhere lately I've  read where 
very small amounts of fixed copper, (like one Tablespoon in 100 gal water.) 
give some protection without any danger of hurting finish,What do you think 
about that? I've done this without any apparent damage. Something here seems to 
work because I used to have a lot of FB in the nursery every  year. Thanks, 
Dave. Lee Elliott Upstart Nursery/Apple Hill Winchester, Il.

--- On Mon, 4/18/11, Dave Rosenberger da...@cornell.edu wrote:


From: Dave Rosenberger da...@cornell.edu
Subject: Re: [apple-crop] Copper Deficiency and Fire Blight
To: apple-crop@virtualorchard.net
Date: Monday, April 18, 2011, 3:56 PM

To follow up on a few items:
  1.  I would agree that controlling shoot blight is a lot more difficult than 
controlling blossom blight.  We really know relatively little about the 
dynamics of shoot blight, except that it is almost always more severe if one 
does not control blossom blight.  We know that bacteria are disseminated to new 
shoots by wind and rain so long as shoot are actively growing, but so far we 
have no good methods for controlling shoot blight.
  2.  In northeastern United States, we believe very strongly that using 
streptomycin during

Re: [apple-crop] Copper Deficiency and Fire Blight

2011-04-28 Thread lee elliott
I've been burning off root suckers on trees older than 4 years with glysofate 
(round up) with hand spray gun, for some years without apparent damage. the 
intent is to kill suckers before they get FB. (johnathans on M-7 are the worst 
to get it) Is this a good strategy? It seems to work, Don't get FB from root 
suckers, mainly shoots which I prune out every day, like immediately. I've done 
it so much I can spot the suble change of color to a lighter green and can 
smell it too. Ever notice that sickly sweet nasty smell? it goes on for some 
weeks after blooms are gone. Seems to stop after a good hot day. I remember Tom 
Vorbeck using a blow torch on FB to kill it. Does that really work? Lee 
Elliott, Upstart Nursery, Winchester, Il

--- On Wed, 4/27/11, Dave Rosenberger da...@cornell.edu wrote:


From: Dave Rosenberger da...@cornell.edu
Subject: Re: [apple-crop] Copper Deficiency and Fire Blight
To: apple-crop@virtualorchard.net
Date: Wednesday, April 27, 2011, 8:37 PM





Hello, Lee --
    I just realized that I never responded to your last questions on using 
copper for fire blight.  I'm sure that one could burn apple leaves using high 
rates of copper, but I think that leaves are pretty resistant.  The problem is 
that fruit are very sensitive, at least for some cultivars. The amount of 
damage that will occur from a very low rate of copper will be affected by the 
cultivar, the growth stage, and the weather conditions before and during the 
application.  Thus, it is very hard to make a simple generalization.
    As I recall, Paul Steiner, the scientist who developed MaryBlyt, did a 
sabbatical leave in Wenatchee, WA many years ago and came back quite excited 
about the fact that they had used low rates of copper to protect against fire 
blight right through the bloom period and found no fruit damage.  However, when 
he tried that in Maryland, it didn't work.  It is my impression that if you 
apply low rates of copper using low volumes of water per acre and make the 
applications under conditions where the spray dries very quickly, then you may 
get away with virtually no fruit russetting so long as relative humidity also 
stays low for at least a few days after the spray is applied.  The problem 
seems to be that free water on the plant surface interacts with copper deposits 
to release copper ions, and it is quite easy to get too many copper ions 
released at the same time on the hypanthium at the base of the flower that 
eventually becomes the fruit, or
 later, on the fruitlet surfaces.  Chances of succeeding are much higher in 
arid climates than in eastern United States.
    Thus, for a fresh fruit grower who is growing Empire, McIntosh, or any 
yellow-skinned variety of apple under typical conditions in the eastern 3/4th 
of the US, I don't think that one can ever be certain that a copper spray 
applied between half-inch green and the 4th of July, regardless of how low the 
rate, will be totally safe.  It might work in some years, but not in others.  
Some apple cultivars are also much less sensitive to copper injury than Empire 
and Macs, but I'm not aware that anyone has ever really quantified and reported 
those differences.
    In China where growers must fight an Alternaria leaf spot, they use 
high rates of copper throughout summer (at least that is my impression), but 
they avoid fruit damage by enclosing each fruit in a paper bag shortly after 
fruit set.  That may be one way to use copper without getting fruit injury, but 
I doubt that system holds much promise for US growers!


Dave, I agree with that, IT would seem, the that copper would be good to apply 
to nursery trees and root suckers,since they are non-bearing and get shoot FB 
easily. Will leaves burn on nursery trees?  Somewhere lately I've  read where 
very small amounts of fixed copper, (like one Tablespoon in 100 gal water.) 
give some protection without any danger of hurting finish,What do you think 
about that? I've done this without any apparent damage. Something here seems to 
work because I used to have a lot of FB in the nursery every  year. Thanks, 
Dave. Lee Elliott Upstart Nursery/Apple Hill Winchester, Il.

--- On Mon, 4/18/11, Dave Rosenberger da...@cornell.edu wrote:


From: Dave Rosenberger da...@cornell.edu
Subject: Re: [apple-crop] Copper Deficiency and Fire Blight
To: apple-crop@virtualorchard.net
Date: Monday, April 18, 2011, 3:56 PM

To follow up on a few items:
  1.  I would agree that controlling shoot blight is a lot more difficult than 
controlling blossom blight.  We really know relatively little about the d___
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Re: [apple-crop] Copper Deficiency and Fire Blight

2011-04-20 Thread lee elliott
Dave, I agree with that, IT would seem, the that copper would be good to apply 
to nursery trees and root suckers,since they are non-bearing and get shoot FB 
easily. Will leaves burn on nursery trees?  Somewhere lately I've  read where 
very small amounts of fixed copper, (like one Tablespoon in 100 gal water.) 
give some protection without any danger of hurting finish,What do you think 
about that? I've done this without any apparent damage. Something here seems to 
work because I used to have a lot of FB in the nursery every  year. Thanks, 
Dave. Lee Elliott Upstart Nursery/Apple Hill Winchester, Il.

--- On Mon, 4/18/11, Dave Rosenberger da...@cornell.edu wrote:


From: Dave Rosenberger da...@cornell.edu
Subject: Re: [apple-crop] Copper Deficiency and Fire Blight
To: apple-crop@virtualorchard.net
Date: Monday, April 18, 2011, 3:56 PM





To follow up on a few items: 
  1.  I would agree that controlling shoot blight is a lot more difficult than 
controlling blossom blight.  We really know relatively little about the 
dynamics of shoot blight, except that it is almost always more severe if one 
does not control blossom blight.  We know that bacteria are disseminated to new 
shoots by wind and rain so long as shoot are actively growing, but so far we 
have no good methods for controlling shoot blight.
  2.  In northeastern United States, we believe very strongly that using 
streptomycin during summer to control shoot blight will result, over a 
relatively short period of years, in the selection of strep-resistant strains 
of fire blight.  Based on recommendations dating back to the early 1960's, 
strep has never been recommended in NY for summer sprays except when hail hits 
an orchard with existing fire blight infections.  I believe that this strategy 
is responsible at least in part for the fact that we have never detected 
strep-resistant fire blight in NY except where it was introduced with nursery 
stock. By comparison, strep-resistant Erwinia is common in areas where growers 
in the past opted to use repeated applications of strep during summer to 
control shoot blight.
  3.  Copper sprays for controlling shoot blight have been tested by many 
scientists (including me), and as Dave Schmitt suggested, with only limited 
degrees of success.  That doesn't mean that they never suppress blight, just 
that they are not consistently effective and that they rarely provide complete 
control.
  4.  If one reads the publication by  Lewis and Kenworthy (for which Richard 
Bell posted the abstract), you will see that they actually had somewhat MORE 
blight in pear trees with high copper levels than in their control trees. 
Excess boron was especially detrimental (i.e., the trees got more blight), but 
high calcium levels were beneficial. However, trees in that trial were 
wound-inoculated, so we cannot be certain that results would be the same 
following natural dissemination to shoots in an orchard.  And who knows if the 
same nutritional effects would hold true for apples and for all cultivars of 
apples?
  5.  I suspect, based on observations without any replicated trials to confirm 
it, that applications of copper at relatively high rates and/or in repeated 
applications may slow growth of newly planted trees.   If and when that occurs, 
it might make those trees less susceptible to blight just because they are 
growing a bit more slowly. However, slowing the growth of newly planted trees 
is not generally desirable, so we're back to square one:  we still have no 
reliable method for controlling the spread of shoot blight.




Hi Lee,

Copper is an excellent antibiotic. The reason it is seldom used during the 
growing  season is because, as you have noted, it affects fruit finish and can 
be phtotoxic. A growers willingness to tolerate poor finish is directly related 
to the intended use of the fruit. Market growers cannot sell fruit with poor 
finish. Processing growers may have a greater tolerance for poor finish. We 
have experimented with summer copper applications in severely blighted blocks 
to stem the spread of the disease with limited success. We have also tried very 
low rates of copper hydroxide to prevent shoot blight, again with limited 
success. In my experience even at very low rates copper results in poor finish.

    What you are probably seeing is less a function of plant nutrient levels 
and more of copper's efficacy at suppressing or preventing shoot blight.

On 4/17/2011 7:51 AM, lee elliott wrote:

I might believe this theory but my orchard has constantly been replaced with 
new trees and top works so only 10% of the original trees planted in 1994 
exist. I grow 800 or so nursery trees every year, not getting FB in the nursery 
either, Whether it's proved or not,I believe from personal experiance that FB 
susceptability is directly proportional to Copper deficiancy. My experiance 
with Streptomyacin has been it's a waste of time and money,It's shoots and 
suckers that get infected

Re: [apple-crop] Vertical Scaffold Spacing

2011-02-27 Thread lee elliott


--- On Sun, 2/27/11, Randy Steffens Jr randyjrsteff...@me.com wrote:


From: Randy Steffens Jr randyjrsteff...@me.com
Subject: [apple-crop] Vertical Scaffold Spacing
To: apple-crop@virtualorchard.net
Date: Sunday, February 27, 2011, 6:10 AM


How much vertical distance do you generally employ to separate primary scaffold 
branches on semi-dwarf Apple trees trained to central leader?  Various 
university publications don't agree on spacing. Cornell extension publication 
112 (written 1972) says at least 8 inches vertically between each branch is 
necessary, and that less space can cause the central leader to loose dominance. 
But more recent publications from other universities such as Univ. of NC and 
Univ. of VA imply it's fine if they all emerge from practically the same level. 
 Is the Cornell publication old advice, or is the spacing really not that big a 
deal? What are the spacings you use for common rootstocks like M106 or G11?  Is 
there any compelling reason to move towards adopting Cornell's textbook 
approach in our orchards?




Randy Steffens Jr
Shepard's Valley OrchardsMIddle Tennessee

-Inline Attachment Follows-


_My experience, Spacing has to do with what you have to pay for land and how 
much you want to reduce labor,how important coloring is,, Wide planted trees 
are easier to prune,pick,good to color all around the tree,(lower cull 
rate),less transfer of fire blight and alot easier to get good spray coverage.  
As long as I have many unplanted acres left on my ground,I will space wide, I 
have Gala on B-9 and m-9 at 6 foot spacing, should have been 12 feet,Goldens on 
G11 at 8 feet, should have been 14.Some of my rows were 18 feet,just right, 
some were 14 feet,disaster, If you have reasonable priced land give yourself 
plenty of room.Quit thinking X number of bushels per acre,that;s a trap, think 
bushels per orchard. lee Elliott,, Winchester,IL
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Re: [apple-crop] [Apple-crop] Apples from seedling trees

2011-02-27 Thread lee elliott
Thanks Randy,my original plan was to grow a seedling tree,take a scion and limb 
graft it.some of these limb grafts had outstanding apples but the seedling's 
apple's (in every case but one) looked the same but lacking in soluable 
solids,smaller, poor or off taste. My new seedling trees in the nursery will be 
disgarded and 2 scions from each will be limb grafted,I'm wasting my time 
growing these seedling to test,will test on limb grafts on B-9 trees, my goal 
here is a Honey Crisp like apple that will grow well further south,  I've tried 
to grow HC since 1994 and failed most years,Honey Crisp is a disaster to grow 
here in Western Illinois, too hot, too humid,poor color,very high cull rate,not 
proffitable,too many on the ground.So far I have a number of good crosses I'm 
testing on my customers,Excellent response,Some day may offer these through my 
own nursery.Not ready yet,Big nurserys and universitys won't offer their new 
varietys to us little guys, I hope
 to change that.Lee Elliott.Upstart Nursery,Winchester,IL. Due to patent 
laws,nothing is for sale at this time.

--- On Sat, 2/26/11, Randy Steffens Jr randyjrsteff...@me.com wrote:


From: Randy Steffens Jr randyjrsteff...@me.com
Subject: Re: [apple-crop] [Apple-crop] Apples from seedling trees
To: apple-crop@virtualorchard.net
Date: Saturday, February 26, 2011, 7:12 PM



Good evening Lee,


Regarding your January question about seedling apple trees:  several studies 
have shown a significant correlation between rootstock variety and fruit 
taste/quality.   See the links below.  It does seem surprising however that the 
difference in quality would be as marked as you describe.  Perhaps there are 
additional factors play here.  


Randy Steffens Jr
Shepard's Vally Orchards
Middle Tennessee

http://irrec.ifas.ufl.edu/flcitrus/UF%20IFAS%20Short%20Course%20Proceedings/factors/rootstock.pdf
http://linkinghub.elsevier.com/retrieve/pii/0304423885900184

http://linkinghub.elsevier.com/retrieve/pii/0304423894007452


http://treephys.oxfordjournals.org/content/26/1/93.full.pdf


Not sure whats going on here,anybody experienced growing seedling trees? I 
started crossing Honeycrisp with Gala,Pinova,Pink Lady, Goldrush,in 
1997,Produced hundreds of seedling trees I planted in 1998,also made 2 limb 
grafts of each on 5 year old M-9 and B-9 trees,some old Golden Del and 
others.,started getting apples on the limb grafts in 2 years, the seedlings 
some at 4 years, Afew of the limb grafts (20-30) of of 900,were outstanding 
in quality right away while the seedling tree's apples were tasteless or off 
flavored but looked the same, Now,some years later the seedlings still are 
worthless in Quality (taste,dissolved solids),even when properly thinned, 
Whats going on here,are all apples more tasty on dwarf? and less quality on 
seedling?Will the seedling ever be any good?The seedlings range from 12 feet 
to 40. I don't expect to sell any of these, this is an experiment. Lee 
Elliott, Winchester,Illinois, Upstart Nursery











-Inline Attachment Follows-


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[Apple-crop] Apples from seedling trees

2011-01-06 Thread lee elliott





Not sure whats going on here,anybody experienced growing seedling trees? I 
started crossing Honeycrisp with Gala,Pinova,Pink Lady, Goldrush,in 
1997,Produced hundreds of seedling trees I planted in 1998,also made 2 limb 
grafts of each on 5 year old M-9 and B-9 trees,some old Golden Del and 
others.,started getting apples on the limb grafts in 2 years, the seedlings 
some at 4 years, Afew of the limb grafts (20-30) of of 900,were outstanding in 
quality right away while the seedling tree's apples were tasteless or off 
flavored but looked the same, Now,some years later the seedlings still are 
worthless in Quality (taste,dissolved solids),even when properly thinned, Whats 
going on here,are all apples more tasty on dwarf? and less quality on 
seedling?Will the seedling ever be any good?The seedlings range from 12 feet to 
40. I don't expect to sell any of these, this is an experiment. Lee 
Elliott,Winchester,Illinois, Upstart Nursery


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RE: Apple-Crop: Attaching trees to trellis

2010-02-12 Thread lee elliott
Wish I couldsee a photo of this water drill, not clear, how do you cut,bend a 
6inch pieceof 4inch pipe, how about a photo, Lee Elliott, winchester,il

--- On Thu, 2/11/10, Fleming, William w...@montana.edu wrote:


From: Fleming, William w...@montana.edu
Subject: RE: Apple-Crop: Attaching trees to trellis
To: Apple-Crop apple-crop@virtualorchard.net
Date: Thursday, February 11, 2010, 10:09 AM


Nick, the way it works when you use a tractor drawn tree planter is the logical 
place for the trellis poles is in the groove made by the planter.
If you attach the wire to the outside of the post with stapes the wire ends up 
half the post width out of line with the tree row.
That usually ends up being the 3-4 inches you mentioned. 
Even if you don't use a planter better that the posts are in line with the tree 
row, wire will then be offset from the row.

Other things I've learned:
Rather than placing the trellis posts halfway between trees place them close to 
the tree. Depending on your tree spacing placing the post midway creates a 
small dead space that's harder to deal with for weed control. This is 
especially true if you're organic and using mechanical weed control but the 
post can also create a herbicide spray shadow.
With the post close to the tree you end up with one extra small space and 
another space almost equal to your tree spacing.

Using water to set the posts is the best method I've found. I made a tee shaped 
handle with 3/4 steel pipe, valve on the top of the tee.
Since we were using 4-5 posts I attached a 6 inch long piece of 4 pipe at the 
bottom of the tee. It was cut, bent, and welded to a point with a 1/2 outlet 
at the bottom for the water to exit. Water at 80 psi from a sprayer is plenty. 
Volume is more important than pressure.
With a two man crew we could set a very solid post in less than 30 seconds. One 
guy with the water, the other sets the post and plumbs it. You have to work 
very fast before soil suspended in the water settled, if it takes more than a 
second before the water drill is pulled out of the hole and the post is set it 
won't be as deep as you want.
The way it worked seemed excellent to me. Rocks and gravel would settle at the 
bottom of the post hole creating good drainage for the post. The fine silt that 
settled out of the water rapidly set up almost like concrete. 
Much faster than an auger, less expense than a tractor mounted pounder.






Bill Fleming
Montana State University
Western Ag Research Center
580 Quast Ln
Corvallis, MT 59828
(406)961-3025

-Original Message-
From: apple-crop@virtualorchard.net [mailto:apple-c...@virtualorchard.net] On 
Behalf Of Nick Lucking
Sent: Wednesday, February 10, 2010 10:49 PM
To: apple-crop@virtualorchard.net
Subject: RE: Apple-Crop: Attaching trees to trellis

Bill,

That's good to know.

On that note, when I plant these new trees should they be planted  
directly inline with the trellis system?  Or be 2-3, or more inches  
off the wire initially?  Thanks for the help, my horticulture degree  
did not quite cover this!

Nick Lucking
Field Manager
Cannon Valley Orchard
Cannon Falls, MN


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Re: Apple-Crop: posts for organic orchard

2010-01-31 Thread lee elliott
I have Hedge posts (osage orange) that have been in the ground since the50's 
and not rotten yet, They grow on the farm and are ffree for cutting, Downside 
is they grow crooked but will make trellis posts that last as long as you will. 
Lee Elliott Winchester, il

--- On Sat, 1/30/10, Gary Mount gbmo...@alumni.princeton.edu wrote:


From: Gary Mount gbmo...@alumni.princeton.edu
Subject: Apple-Crop: posts for organic orchard
To: apple-crop@virtualorchard.net
Date: Saturday, January 30, 2010, 7:34 PM


I will be planting an orchard for organic production this year and am looking 
for a solution to obtaining posts.  As far as I know, treated posts are not 
acceptable in the NOP (I would love to stand corrected on this one) and I don,t 
like metal posts very much.  I saw some really nice concrete posts at Fruit 
Logistica last winter in Berlin, but don't know of any in the USA.  Can anyone 
point me in the right direction?

-
Gary Mount
Terhune Orchards
330 Cold Soil Rd
Princeton, NJ 08540
609-924-2310
609-924-8569 fx
609-462-9672 cell



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Apple-Crop: Mystery Apple

2009-11-21 Thread lee elliott



My 2nd guess is Ralls, Lee Elliott Winchester, Il

Mystery apple? Grown in northern Virginia, courtesy Keith Yoder,
Virginia Tech. Just harvested. Likely an antique variety from the
area. Note the short stem and rather pronounced lenticel spotting.

http://yfrog.com/3lih8j

P.S. He knows what it is and 5 bucks is riding on it.

Jon

--
JMCEXTMAN
Jon Clements
cleme...@umext.umass.edu
aka 'Mr Liberty'
aka 'Mr Honeycrisp'
IM mrhoneycrisp
413.478.7219


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Re: Apple-Crop: Early bearing

2009-03-11 Thread lee elliott
What really worked for me was to top-work N Spy onto 8 Year old  Bud 9 or M9 
trees, some were old Gold Del some were Johnathan, top works were producing 
well in 3 years, Lee Elliott, Winchester, Il

--- On Tue, 3/10/09, Harold Schooley schoo...@kwic.com wrote:

From: Harold Schooley schoo...@kwic.com
Subject: Apple-Crop: Early bearing
To: Apple-crop apple-crop@virtualorchard.net
Date: Tuesday, March 10, 2009, 2:32 PM








Would someone care to divulge a recipe for getting slow-to-bear varieties into 
production sooner.  I have Northern Spy in mind using Ethrel or NAA or 
combinations.  Apogee perhaps.  Other techniques?
 
Harold Schooley
Schooley Orchards Limited
Simcoe, Ontario
Canada
 


  

Apple-Crop: Stooling Beds

2009-01-28 Thread lee elliott



From: Lee elliott pippm...@yahoo.com
Subject: Apple-Crop: Stooling beds
To: Apple-Crop apple-crop@virtualorchard.net
Date:Wed, 1-28-09  How to start a stooling bed, can't find anything on 
Google


  

Apple-Crop: U. S. Farm Bill

2007-04-03 Thread lee elliott
What do you want to see in the new Farm Bill? The only $$ my small orchard gets 
is the$$$ from the WIC  Senior Farmers Market coupons, would like to see that 
expanded, growing fruit on land where program crops are grown, not so sure. 
What do you think?


Lee Elliott, Winchester, Il.

 
-
Don't get soaked.  Take a quick peek at the forecast 
 with theYahoo! Search weather shortcut.