, 2017 9:02 PM
To: cookinginthedark@acbradio.org
Cc: Deborah Barnes
Subject: Re: [CnD] looking for ideas for my supper tonight
Well, when I was a kid, we had Spam all the time. We opened the can, put
mustard or mayo and maybe a tomato on it in a sandwich. To us, then, it wasn't
bad. I like bo
Pagador
Subject: Re: [CnD] looking for ideas for my supper tonight
There's always stir frying it with oyster sauce, mushrooms, and/or
zucchini. Yum!!! Gotta have the rice.
Jamie, what'd you end up putting in your supper dish?
More Later,
Dani
On 8/19/17, Kevin Minor via Cookinginthed
; Kevin Minor and the amazing Jilly, Lexington, KY
>
> -Original Message-
> From: Jamie Prater via Cookinginthedark
> [mailto:cookinginthedark@acbradio.org]
> Sent: Friday, August 18, 2017 1:19 PM
> To: cookinginthedark@acbradio.org
> Cc: Jamie Prater
> Subject: [CnD
k too hard.
Kevin Minor and the amazing Jilly, Lexington, KY
-Original Message-
From: Jamie Prater via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Friday, August 18, 2017 1:19 PM
To: cookinginthedark@acbradio.org
Cc: Jamie Prater
Subject: [CnD] looking for ideas for
spam is the favorite meat in Hawaii.
On Sat, 19 Aug 2017, Deborah Barnes via Cookinginthedark wrote:
Date: Fri, 18 Aug 2017 21:02:57
From: Deborah Barnes via Cookinginthedark
To: cookinginthedark@acbradio.org
Cc: Deborah Barnes
Subject: Re: [CnD] looking for ideas for my supper tonight
Well
e DaShiell
Subject: Re: [CnD] looking for ideas for my supper tonight
I'd go for the spam myself maybe once a month. Fat is where flavor lives and
anyone who has eaten an almond cookie made with lard knows what I'm talking
about here.
Cutting out fat in diets actually helps increase
in years; maybe I'll get a can.
The spam with pineapple sounds good, too.
Same for Treat. mailto:cookinginthedark@acbradio.org]
Sent: Friday, August 18, 2017 7:48 PM
To: cookinginthedark@acbradio.org
Cc: Dani Pagador
Subject: Re: [CnD] looking for ideas for my supper tonight
Two thinly cut
nt: Friday, August 18, 2017 12:38 PM
> To: cookinginthedark@acbradio.org
> Cc: Eileen Scrivani
> Subject: Re: [CnD] looking for ideas for my supper tonight
>
> Mac & Chees is very good with some Broccoli floretts mixed in or a few
> chunks of ham or ham steak. Spam is
riday, August 18, 2017 12:38 PM
To: cookinginthedark@acbradio.org
Cc: Eileen Scrivani
Subject: Re: [CnD] looking for ideas for my supper tonight
Mac & Chees is very good with some Broccoli floretts mixed in or a few chunks
of ham or ham steak. Spam is a very fatty meat and not so healthy. I think H
dn't
be communicating on this internet.
On Fri, 18 Aug 2017, Eileen Scrivani via Cookinginthedark wrote:
Date: Fri, 18 Aug 2017 13:37:33
From: Eileen Scrivani via Cookinginthedark
To: cookinginthedark@acbradio.org
Cc: Eileen Scrivani
Subject: Re: [CnD] looking for ideas for my supper ton
edark
To: cookinginthedark@acbradio.org
Cc: Jamie Prater
Subject: [CnD] looking for ideas for my supper tonight
Hi, I am making macaroni and cheese tonight and have heard spam goes well
with it. Can anybody give me any ideas on how to doctor this recipe up and
add more fun things in or on
totally, as you know, SPAM, stuff posing as meat.
- Original Message -
From: "Eileen Scrivani via Cookinginthedark"
To:
Cc: "Eileen Scrivani"
Sent: Friday, August 18, 2017 12:37 PM
Subject: Re: [CnD] looking for ideas for my supper tonight
Mac & Chee
M
To: cookinginthedark@acbradio.org
Cc: Jamie Prater
Subject: [CnD] looking for ideas for my supper tonight
Hi, I am making macaroni and cheese tonight and have heard spam goes well
with it. Can anybody give me any ideas on how to doctor this recipe up and
add more fun things in or on this concoction to mak
i love hotdogs and italian seasonings.
- Original Message -
From: "Janet Brown via Cookinginthedark"
To:
Cc: "Janet Brown"
Sent: Friday, August 18, 2017 12:27 PM
Subject: Re: [CnD] looking for ideas for my supper tonight
If you are making mac and cheese from r
If you are making mac and cheese from real ingredients such as milk, butter
etc. you can always add spices such as black pepper, red pepper flakes or more
herbs such as basil to give it a more italian flavor. You can do this even
with the stuff from the box.
You can add mushrooms, dried or saut
Hi, I am making macaroni and cheese tonight and have heard spam goes well
with it. Can anybody give me any ideas on how to doctor this recipe up and
add more fun things in or on this concoction to make it more fun to eat or
have spiced up? Thanks and have a blessed day.
__
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