Free Recipes Cream Cheese Ranch Potatoes
Cream Cheese Ranch Potatoes 8 baking potatoes, peeled and quartered 1 (8 ounce) package cream cheese, softened 1 (1 ounce) package dry Ranch-style dressing mix 1 (8 ounce) container sour cream 1/2 cup butter, softened Bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 25 minutes. Drain and mash. In a large bowl beat the cream cheese and dressing mix until smooth. Stir in mashed potatoes, sour cream and butter; beat until desired consistency is reached. http://groups.yahoo.com/group/simply-side-dishes/ Stuck in a rut when it comes to your side dishes?
Free Recipes No-Sugar-Needed Strawberry Jam
From the Kraft Foods website... ~ No-Sugar-Needed Strawberry Jam Prep Time: 45 min Total Time: 45 min Makes: About 3 (1-cup) jars or 48 servings, 1 Tbsp. each 3 cups prepared strawberries(buy about 3 pt. fully ripe strawberries) 3/4 cup water 1 box SURE.JELL For Less or No Sugar Needed Recipes Premium Fruit Pectin 1/2 cup SPLENDA® No Calorie Sweetener, Granularor 12 SPLENDA® Packets No Calorie Sweetener BRING boiling-water canner, half full with water, to simmer. Wash jars and screw bands in hot soapy water; rinse with warm water. Pour boiling water over flat lids in saucepan off the heat. Let stand in hot water until ready to use. Drain jars well before filling. STEM and crush strawberries thoroughly, one layer at a time. Measure exactly 3 cups prepared fruit into 6- or 8-quart saucepot. Stir in water. Gradually add pectin, stirring until well blended. BRING mixture to full rolling boil (a boil that doesn't stop bubbling when stirred) on high heat, stirring constantly. Boil exactly 1 minute, stirring constantly. Remove from heat. Stir in SPLENDA® Granular or SPLENDA® Packets. Skim off any foam with metal spoon. LADLE immediately into prepared jars, filling to within 1/8 inch of tops.. Wipe jar rims and threads. Cover with 2-piece lids. Screw bands tightly. Place jars on elevated rack in canner. Lower rack into canner. (Water must cover jars by 1 to 2 inches. Add boiling water, if necessary.) Cover; bring water to gentle boil. Process 10 minutes. Remove jars and place upright on towel to cool completely. After jars cool, check seals by pressing middle of lid with finger. (If lid springs back, lid is not sealed and refrigeration is necessary.) Substitute Prepare as directed, substituting 1 thawed can (12 oz.) frozen white grape juice or apple juice concentrate for the 3/4 cup water. Makes about 4 (1-cup) jars or 64 servings, 1 Tbsp. each. (Nutrition Information Per Serving with White Grape Juice: 20 calories, 5g carbohydrate, 4g sugars. Nutrition Information Per Serving with Apple Juice: 15 calories, 4g carbohydrate, 3g sugars. ) Inversion Method To use inversion instead of boiling water bath method, turn jars upside-down after bands have been screwed tightly. After 5 minutes, turn upright. Avoid improper lid seal by filling jars immediately with hot fruit mixture. ~~ Rhonda G in Missouri . [Non-text portions of this message have been removed]
Free Recipes Quick Potatoes AuGratin
This was posted by Dorie didipar...@yahoo.com on Rhondas_Recipe_Exchange (group is closed) ~ Quick Potatoes AuGratin 1 pkg. (16 oz) frozen hash browns 2 C. shredded Cheddar cheese 1 can (10 oz) cream of chicken soup 1 C. Miracle Whip 1/2 C. chopped onion 1/8 t. pepper 2 C. crushed corn flakes 2 T. butter melted Heat oven to 350. Mix potatoes, cheese, soup, Miracle Whip, onion and pepper. Spoon into 9x13 baking dish. Sprinkle with combined crushed corn flakes and butter. Bake 45-55 minutes or until thoroughly heated. Dorie . [Non-text portions of this message have been removed]
Free Recipes Q Punch
1 medium cucumber (peeled and slice thin) 2 cans frozen limeade concentrate 2 liters Sprite Marinate cucumber slices overnight in 2 cans frozen concentrate limeade, mixed in a large mixing bowl. Use plastic bowl, never metal. In a large punch bowl, dump mixture of limeade and cucumbers. Pour sprite over limeade mixture until punch bowl is almost full. Add crushed ice and garnish the top with floating lime wheels. a friend of mine from church thought of this recipe for a party. Hugs, Hel )O( Rain _HelenesPlaceSiteRing : Helene's Place Site Ring - HPSR_ (http://groups.yahoo.com/group/HelenesPlaceSiteRing/) _The Hallowe'en Party_ (http://groups.google.com/group/TheHalloweenParty) _www.myspace.com/helthewitch_ (http://www.myspace.com/helthewitch) _http://groups.myspace.com/bestwitches_ (http://groups.myspace.com/bestwitches) **Download the AOL Classifieds Toolbar for local deals at your fingertips. (http://toolbar.aol.com/aolclassifieds/download.html?ncid=emlcntusdown0004) [Non-text portions of this message have been removed]
Free Recipes Candy Apple Cheese Pie
* Exported from MasterCook *
Candy Apple Cheese Pie
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
--
1 9 pastry shell -- baked
8 ounces Cream cheese -- softened
1 can Sweetened condensed milk
1/3 cup ReaLemon Lemon Juice
1 teaspoon Vanilla extract
20 ounces Sliced apples -- WELL DRAINED
1/4 cup Red cinnamon candies
6 tablespoons Water
2 teaspoons Cornstarch
In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened
condensed milk until smooth. Stir in lemon juice and vanilla. Pour into
prepared pastry shell. Arrange apple slices over filling. In small saucepan,
over LOW heat, dissolve cinnamon candies in 1/4 cup water. Stir together
remaining 2 tbs. water and cornstarch; add to cinnamon mixture. Cook and stir
until mixture thickens and boils. Remove from heat; cool slightly. Drizzle over
apples. Chill 3 hours or until set. Refrigerate leftovers.
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 292 Calories; 13g Fat (40.5%
calories from fat); 5g Protein; 39g Carbohydrate; 2g Dietary Fiber; 44mg
Cholesterol; 133mg Sodium. Exchanges: 0 Grain(Starch)Per Serving (excluding
unknown
items): 292 Calories; 13g Fat
Hugs, Hel
)O(
Rain
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(http://groups.yahoo.com/group/HelenesPlaceSiteRing/)
_The Hallowe'en Party_ (http://groups.google.com/group/TheHalloweenParty)
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_http://groups.myspace.com/bestwitches_
(http://groups.myspace.com/bestwitches)
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Free Recipes Bacon Wrapped Chicken
From the Campbell's website... ~ Bacon Wrapped Chicken From: Karen D. Ingredients: 8 boneless chicken breast halves 8 slices bacon 1 can Campbell's® Condensed Cream of Mushroom Soup 1 cup sour cream Directions: PREHEAT oven to 275°F. Wrap 1 slice bacon around each chicken breast. Place in 11x7 baking dish. Mix together soup and sour cream. Pour over chicken. Bake 2 to 2 1/2 hr. or until done. -- Rhonda G in Missouri . [Non-text portions of this message have been removed]
Free Recipes Devil's Blood
_Devil's Blood _ (http://groups.yahoo.com/group/HomeFiresCafe/message/11545;_ylc=X3oDMTJycjBrMGpoBF9TAzk3MzU5NzE1BGdycElkAzkwMDYzNjgEZ3Jwc3BJZAMxNzA1MDQ xNjk1BG1zZ0lkAzExNTQ1BHNlYwNkbXNnBHNsawN2bXNnBHN0aW1lAzEyNDQ0ODEzMDE-) Use it like a salsa or dip for wontons or eggrolls. Devil's Blood 7 ozs. cayenne peppers, fresh or sub with jalapeno's 1 tbsp. honey or maple syrup 1 tbsp. liquid smoke 2 tbsps. cognac Roast the chiles until the skin start to blacken. Let them cool. Skin and seed the chiles. Mix chiles, honey, cognac and salt in a food processor on high speed until you get a smooth paste. Boil the paste 5 minutes and fill it in small glass jars. Will keep for many months in the refrigerator. Goddess Bless! CherryWitch Hugs, Hel )O( Rain _HelenesPlaceSiteRing : Helene's Place Site Ring - HPSR_ (http://groups.yahoo.com/group/HelenesPlaceSiteRing/) _The Hallowe'en Party_ (http://groups.google.com/group/TheHalloweenParty) _www.myspace.com/helthewitch_ (http://www.myspace.com/helthewitch) _http://groups.myspace.com/bestwitches_ (http://groups.myspace.com/bestwitches) **Download the AOL Classifieds Toolbar for local deals at your fingertips. (http://toolbar.aol.com/aolclassifieds/download.html?ncid=emlcntusdown0004) [Non-text portions of this message have been removed]
Free Recipes Chicken in Phyllo Pastry
Chicken in Phyllo Pastry (Marinate overnight.) 3 tablespoons lemon juice 2 tablespoons olive oil 1 teaspoon minced garlic 1 teaspoon oregano 4 skinless, boneless chicken breast halves, cut in 1/2 cubes 1/2 pound phyllo pastry, thawed 1/4 pound unsalted butter, melted Combine lemon juice, olive oil, garlic, and oregano. Toss with chicken and marinate, covered and refrigerated, overnight. Preheat oven to 400F. With a scissors, cut stack of phyllo pastry in half lengthwise, making two long strips. Working with one sheet of pastry at a time and keeping the rest covered, fold a sheet in half crosswise and brush with butter. Place a few pieces of chicken at the short end. Roll up pastry once to cover chicken, then fold in both sides and continue rolling to make a neat package. Brush with butter. Arrange seam side down on a baking sheet. Repeat with remaining packets. Bake 20-25 minutes, until golden. Serve hot or at room temperature. ~ Rhonda G in Missouri .. [Non-text portions of this message have been removed]
Free Recipes Chicken Pot Pie
In a message dated 6/11/2009 2:58:25 AM Eastern Daylight Time, cherrywitc...@aol.com writes: Chicken Pot Pie 1 chicken, cooked in water with celery and onion and boned (reserve broth) 1 (8 oz) pkg. frozen peas and carrots, boiled 3 min. 3 potatoes, peeled, cubed and cooked Sauce: 1/2 stick margarine 1/3 cup flour 1 pint chicken broth 1 can Cream of Chicken Soup 1 cup milk Melt margarine and stir in flour. Stir in chicken broth. Cook until thickened. Stir in soup and then milk. Topping: 1 cup self-rising flour 1 stick margarine, melted 1 cup milk Place chicken, vegetables, eggs, in large baking dish, making two layers. Pour sauce on top. Mix together topping ingredients and spoon or pour on top. Bake at 375 for 30-45 min. until topping is golden. Hugs, Hel )O( Rain _HelenesPlaceSiteRing : Helene's Place Site Ring - HPSR_ (http://groups.yahoo.com/group/HelenesPlaceSiteRing/) _The Hallowe'en Party_ (http://groups.google.com/group/TheHalloweenParty) _www.myspace.com/helthewitch_ (http://www.myspace.com/helthewitch) _http://groups.myspace.com/bestwitches_ (http://groups.myspace.com/bestwitches) **Download the AOL Classifieds Toolbar for local deals at your fingertips. (http://toolbar.aol.com/aolclassifieds/download.html?ncid=emlcntusdown0004) [Non-text portions of this message have been removed]
Free Recipes Broccoli Casserole
Broccoli Casserole 2 (10 ounce) packages frozen chopped broccoli 8 ounces processed cheese food, shredded 1/4 pound butter 32 buttery round crackers, crushed Preheat oven to 350 degrees F (175 degrees C). Place broccoli in casserole dish and cover with cheese. In a large skillet over medium heat, melt the butter; add the cracker crumbs and stir until evenly coated. Sprinkle over cheese. Bake for 30 minutes. CherryWitch Hugs, Hel )O( Rain _HelenesPlaceSiteRing : Helene's Place Site Ring - HPSR_ (http://groups.yahoo.com/group/HelenesPlaceSiteRing/) _The Hallowe'en Party_ (http://groups.google.com/group/TheHalloweenParty) _www.myspace.com/helthewitch_ (http://www.myspace.com/helthewitch) _http://groups.myspace.com/bestwitches_ (http://groups.myspace.com/bestwitches) **Download the AOL Classifieds Toolbar for local deals at your fingertips. (http://toolbar.aol.com/aolclassifieds/download.html?ncid=emlcntusdown0004) [Non-text portions of this message have been removed]
Free Recipes Soup's on
CRAB CORN CHOWDER 1 lb. fresh crabmeat 4 slices bacon, diced 3/4 c. chopped onion 2 med. potatoes, diced 1 1/2 c. water 1 1/2 tsp. salt 1/4 tsp. pepper 1/4 tsp. dill weed 1 can whole kernel corn (or fresh or frozen) 1 1/2 tbsp. flour 1 c. Half and Half 1 tbsp. fresh parsley 1 1/2 tbsp. butter Saute onions and bacon in butter. Add potatoes, water and seasonings. Cook until potatoes are soft. Add corn and Half and Half and milk. Heat. Thicken with flour and butter. Add crabmeat. Heat through. Garnish with parsley. Hugs, Hel )O( Rain _HelenesPlaceSiteRing : Helene's Place Site Ring - HPSR_ (http://groups.yahoo.com/group/HelenesPlaceSiteRing/) _The Hallowe'en Party_ (http://groups.google.com/group/TheHalloweenParty) _www.myspace.com/helthewitch_ (http://www.myspace.com/helthewitch) _http://groups.myspace.com/bestwitches_ (http://groups.myspace.com/bestwitches) **Download the AOL Classifieds Toolbar for local deals at your fingertips. (http://toolbar.aol.com/aolclassifieds/download.html?ncid=emlcntusdown0004) [Non-text portions of this message have been removed]
Free Recipes Kid Friendly Recipe:Kaleidoscope Smoothies
This was posted by Sheila Austin free_elephants_and_butterfl...@yahoo.com on Rhondas_Recipe_Exchange (group is closed) ~ Kaleidoscope Smoothies Here are the basic ingredients for a smoothie that changes colors, depending on your whim. 2 cups ice 1 cup yogurt Some fruit (such as a couple of bananas, a handful of strawberries, a can of fruit packed in its own juice) I cup liquid (such as milk or juice) Put all ingredients in a blender and mix on high for 1 minute. Serves 4. Can put into 3 ounce paper cups, cover with plastic wrap and insert wooden stick. Freeze.it now. . [Non-text portions of this message have been removed]
Free Recipes Crockpot Beef Simmer
Crockpot Beef Simmer 6 slices bacon 2 onions, chopped 5 cloves garlic, minced 3 lbs. beef chuck roast 1/2 cup apple juice 1/2 cup beef broth 8 oz. can tomato sauce 1/2 tsp. salt 1/4 tsp. pepper 1 tsp. dried thyme leaves 2 bay leaves 6 red potatoes, cut in half 1 pkg. baby carrots 8 oz. pkg. button mushrooms, sliced 1/4 cup chopped fresh parsley Cook bacon in heavy skillet until crisp; remove bacon, crumble, and set aside. Cook onion and garlic in drippings until crisp tender, stirring frequently; remove from pan and set aside. Meanwhile, trim excess fat off beef and cut into 2-1/2 pieces. Brown beef in bacon drippings, about 8-10 minutes. Add cooked onions and garlic, apple juice, beef broth, tomato sauce, salt, pepper, thyme, and bay leaves to beef and stir well. Place potatoes, carrots, and mushrooms in 4-5 quart crockpot. Pour meat mixture over vegetables in crockpot. Cover and cook on high 4-5 hours until beef is fork-tender. Stir well before serving. Remove bay leaves before serving. Sprinkle with parsley before serving. 8 servings http://groups.yahoo.com/group/casseroles_and_crockpots/ Looking for some new crockpot recipes? Casseroles?
Free Recipes Oven Pancake Puff with Sweet Apple Slices
This was posted by ~Stephanie~ ivorystar95...@yahoo.com on Rhondas_Recipe_Exchange (group is closed) ~ 1 cup all-purpose Flour 6 Eggs, slightly beaten, or equivalent Egg substitute 1 cup milk 1/4 cup melted butter or margarine 1/4 - 1/2 tsp. salt Sweet Apple Slices **recipe follows** Toasted sliced almonds, bananas, fresh or frozen berries, lemon wedges, or warm syrup IN a large bowl, beat flour into eggs. Stir in milk, butter salt. Pour into well-greased, cold 12-inch skillet or 2 (9inch) skillets. Bake at 400 for 18-20 minutes until pancake is puffed golden. Loosen pancake all the way around. Serve in skillet. Top with favorite topping. Sweet Apple Slices HEAT 1-2 tablespoons butter or margarine in medium skillet. Core thinly slice 3 or 4 Cortland or McIntosh apples. Add to skillet cook over medium heat about 7 minutes, or until apples are soft but hold their shape. Stir in 2 tablespoons firmly-packed brown sugar; cook another minute. Serve with pancake puff.. . [Non-text portions of this message have been removed]
Free Recipes Nutty Banana Pancakes
From the Kraft Foods website... ~ Nutty Banana Pancakes 1-1/2 cups creamy rice hot cereal, uncooked 1-1/2 cups flour 6 Tbsp. sugar 2 Tbsp. CALUMET Baking Powder 3 eggs 3 cups fat-free milk 6 Tbsp. butter or margarine, melted 3 ripe medium bananas, mashed 1/2 cup chopped PLANTERS Walnuts COMBINE cereal, flour, sugar and baking powder in large bowl; set aside. BEAT eggs, milk and butter in medium bowl with wire whisk until well blended. Add bananas; mix well.. Add to dry ingredients; stir just until moistened. (Batter will be slightly lumpy.) Let stand 10 min.; stir in walnuts. HEAT lightly greased electric griddle to 350°F or skillet on medium-high heat. Pour scant 1/4 cup batter onto griddle for each pancake. Cook until bubbles form on tops; turn over to brown other sides. Makes 15 servings, about 2 pancakes each. ~~ ~~~***Rhonda G in Missouri***~ ~~ . __,_.._,___ [Non-text portions of this message have been removed]
Free Recipes Parmesan Chicken
Parmesan Chicken Prep: 30 min. Cook: 4 min. 6 skinless, boneless chicken breasts 1 cup all-purpose flour 1 tsp. kosher salt 1/2 tsp. freshly ground black pepper 2 extra-large eggs 1-1/4 cups seasoned dry bread crumbs 1/2 cup freshly grated Parmesan cheese, plus extra for serving Unsalted butter Good olive oil Salad greens for 6, washed and spun dry Lemon Vinaigrette (recipe below) 1. Pound chicken breasts until they are 1/4 inch thick. You can use either a meat mallet or a rolling pin. 2. Combine the flour, salt, and pepper on a dinner plate. On a second plate, beat the eggs with 1 tablespoon of water. On a third plate, combine the bread crumbs and 1/2 cup grated Parmesan cheese. Coat chicken breasts on both sides with flour mixture, then dip both sides into egg mixture and dredge both sides in bread crumb mixture, pressing lightly. 3. Heat 1 tablespoon of butter and 1 tablespoon of olive oil in a large sauté pan and cook 2 or 3 chicken breasts on medium-low heat for 2 to 3 minutes on each side, until cooked through. Add more butter and oil and cook the rest of the chicken breasts. Toss the salad greens with Lemon Vinaigrette.. Place a mound of salad on each hot chicken breast. Serve with extra grated Parmesan. Makes 6 servings. Lemon Vinaigrette:In a small bowl, whisk together the 1/4 cup freshly squeezed lemon juice (2 lemons), 1/2 cup good olive oil, 1/2 teaspoon kosher salt, and 1/4 teaspoon freshly ground black pepper. Nutrition Facts Calories 638, Total Fat (g) 34, Saturated Fat (g) 8, Monounsaturated Fat (g) 19, Polyunsaturated Fat (g) 4, Cholesterol (mg) 174, Sodium (mg) 1158, Carbohydrate (g) 37, Total Sugar (g) 2, Fiber (g) 3, Protein (g) 46, Vitamin C (DV%) 21, Calcium (DV%) 18, Iron (DV%) 24, Percent Daily Values are based on a 2,000 calorie diet Better Homes Gardens http://groups.yahoo.com/group/ClassicCookbookRecipes/ Recipes from all your fave cookbooks
Free Recipes Cashew Caramel Squares
Cashew Caramel Squares 2-1/2 cups powdered sugar 7-oz. jar marshmallow creme 2 cups crushed chocolate sandwich cookies 1/2 cup salted cashew pieces, finely chopped 1/2 cup butter, melted 36 caramels, unwrapped 3 Tbsp. cream 1 cup salted cashew pieces 1 cup milk chocolate chips 1/4 cup peanut butter In medium bowl combine powdered sugar and marshmallow creme. Mix well, then knead on powdered sugar-sprinkled work surface until smooth. Roll to an 8 square, wrap in plastic wrap, and set aside. Preheat oven to 350 degrees F. Line an 8 square pan with foil and set aside. In small bowl, combine cookie crumbs, 1/2 cup cashew pieces and melted butter and blend well. Press into pan and bake for 8-10 minutes until crust is set. Unwrap marshmallow creme mixture and place on hot crust; set on wire rack to cool. Combine unwrapped caramels and cream in medium bowl and microwave on medium for 4-6 minutes, stirring twice during cooking time, until blended and smooth. Add 1 cup salted cashew pieces and mix well. Spread over marshmallow layer. In small bowl, combine chocolate chips and peanut butter; melt in microwave on medium power for 2 minutes; stir to blend well. Pour over nuts. Refrigerate bars until set, then store covered. 16 bars http://groups.yahoo.com/group/Cookie_Recipes/ Do you love cookies? Largest cookie group on Yahoo now!
Free Recipes Stuffed Turkey Burger
Stuffed Turkey Burger - 3 pounds ground turkey - 1/4 cup Italian seasoned bread crumbs - 1/4 cup finely diced onion - 2 egg whites, beaten - 1/4 cup chopped fresh parsley - 1 clove garlic minced garlic. - 1 teaspoon salt - 1/4 teaspoon fresh ground black pepper - 6 oz of grated provolone cheese 1. In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, pepper, and provolone cheese. 2. Form into 12 patties. 3. Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F. http://groups.yahoo.com/group/Ground-Beef-Recipes/ Need new recipes using ground beef or turkey?
Free Recipes Quick Sausage Crescents
From the Kraft Foods website... ~ Quick Sausage Crescents 1 can (8 oz.) reduced fat refrigerated crescent dinner rolls 8 frozen BOCA Meatless Breakfast Links SEPARATE dough into 8 triangles.. Place 1 breakfast link at short end of each triangle; roll up. PLACE on ungreased baking sheet. BAKE at 375°F for 15 minutes. Serve with honey or maple syrup. Makes 8 servings. ~~ ~~~***Rhonda G in Missouri***~ ~~ . [Non-text portions of this message have been removed]
Free Recipes Tarragon Chicken
Tarragon Chicken 2 Tbsp. butter 1 Tbsp. olive oil 6 boneless, skinless chicken breasts 1 tsp. dried tarragon leaves 4 cloves garlic, minced 1 onion, finely chopped 1/2 cup frozen orange juice concentrate, thawed 1/2 tsp. salt 1 Tbsp. cornstarch 10 oz. can mandarin oranges, drained, reserving 1/2 cup syrup Hot cooked pasta or rice Melt butter with olive oil in large skillet. Add chicken, tarragon, garlic, and onion and cook over medium heat until vegetables are tender, about 8-10 minutes. In small bowl, stir together orange juice concentrate, cornstarch and reserved mandarin orange syrup. Stir into chicken mixture. Reduce heat to medium. Cook, stirring frequently, until chicken is thoroughly cooked and tender and sauce has thickened, about 8-10 minutes. Stir in oranges and serve with hot cooked pasta or rice. Serves 6 http://groups.yahoo.com/group/tamaras_recipe_haven/ Do you love recipes?
Free Recipes Christmas Brunch Casserole
Christmas Brunch Casserole Make this up on Christmas Eve, refrigerate and bake on Christmas morning. 1 pound bacon 1 tblsp butter or margarine 2 onions, chopped 2 cups fresh sliced mushrooms 4 cups frozen hash brown potatoes, thawed 1 tsp salt 1/4 tsp garlic salt 1/2 tsp black pepper 4 eggs 1 1/2 cups milk 1 pinch dried parsley 1 cup shredded Cheddar cheese Preheat oven to 400 degrees. Grease a 13x9 inch casserole dish. Place bacon in a large deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. In a separate skillet, melt butter and fry onions and mushrooms until tender. Place potatoes in bottom of prepared dish. Sprinkle with salt, garlic salt and pepper. Top with bacon, then onions and mushrooms. In a large bowl, beat eggs with milk and parsley. Pour over casserole. Top with grated cheese. Cover and refrigerate overnight. Bake in preheated oven for 1 hour or until set. If preparing and baking the same day, cook for 45 minutes. ~ Rhonda G in Missouri [Non-text portions of this message have been removed]
Free Recipes Christmas Morning Casserole
Christmas Morning Casserole 2 pounds hot bulk sausage (mild can be used) 8 slices bread, crusts removed 3/4 pound grated sharp cheddar cheese 8 large eggs, beaten 3 cups milk 1 1/2 teaspoons salt 1 1/2 teaspoons dry mustard In a large skillet, brown sausage, crumble and drain. Butter a 9x13 inch casserole dish. Place bread (torn into bite-sized pieces) in bottom of dish. Place sausage on top of bread. Sprinkle cheese over top. In a large bowl, mix beaten eggs, milk, salt and dry mustard. Blend well. Pour over other ingredients. Cover and refrigerate overnight. The next morning, bake at 350 degrees for 45 minutes uncovered.. Slice into squares ~ Rhonda G in Missouri [Non-text portions of this message have been removed]
