On May 29, 2007, at 2:47 PM, CWFugitt wrote:
I have grown soybeans and tried to eat them raw. They were irrigated
and fed well. Somehow, the taste was not very good.
I have eaten many roasted soybeans over the years also.
Possibly they may not be an acceptable food, raw.
They can give you some *major* gas- not very digestible when raw.
I made some excellent soymilk according to some instructions I got from
a sweet Chinese woman. Unfotunately, due to the language barrier, I
misunderstood some of her signals, and we drank it raw, it tasted
pretty good, but my son, who drank nearly a full 8 oz glass, nearly
burst from the gas. LOL- it still makes me laugh, we were all pretty
full of it.
After thinking for quite awhile about the conversation, and reviewing
my notes, I realized she told me to bring it to a rolling boil,
stirring all the while, 3 times before drinking it warm.
needless to say, my boys didn't trust me to make soy milk again.
Kthryn
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