DMSO 'freezes', becomes hard and unshakeable at normal refrigerator temps. Sometimes even in winter-cool rooms. L On Oct 27, 2013, at 9:25 PM, PT Ferrance wrote:
> How do you manage to freeze it in the refrigerator? I've kept mine in the > refrigerator for years without it ever freezing? > Thanks. > PT > > > From: Dan Nave <[email protected]> > To: [email protected] > Sent: Sunday, October 27, 2013 9:09 PM > Subject: Re: CS>Fw: DMSO best kind? > > I don't know anything about gel forms of DMSO but I have had good luck > deodorizing DMSO liquid by "freezing" in the refrigerator (not freezer). You > let the DMSO freeze and then pour out the water which contains most of the > bad smell. Just let the DMSO re-liquify at room temp, and you will find that > the worst of the odor is gone. This doesn't completely deodorize the DMSO, > but it much improves it. > > Dan > > > > > On Thu, Oct 24, 2013 at 8:09 PM, Michael Brown <[email protected]> > wrote: > > > On Thursday, October 24, 2013 8:06 PM, Michael Brown > <[email protected]> wrote: > As with everything on the net now days, unlimited bs permeates the available > choices for DMSO as well. Am going to try some w/CS in gel form, and would > appreciate any knowledgeable input as to the best brand(s) to use, and also > is the "odorless" really free of the garlic side effect, or is that hype > also? Will gladly report back with my results once I get all the "bugs" out. > Going after post-stroke muscle pain. ( spasticity) Thank-you in advance for > any input on this matter. mlbrown ps. good to see Brooks is alive and > well! l8r > > > > >
