There is very little ascorbic acid in rose hips. http://www.biochemj.org/bj/036/0336/0360336.pdf Perhaps you should try a natural food source vitamin c extract powder like Madre-C from iherb.com.
On Thursday, 27 February 2014, 4:20, Randy Parr <[email protected]> wrote: I am new to the list and am curious if anyone has any experience using >herbs as the vitamin C source for liposomal vitamin C. Specifically >rose hip powder and camu camu. As an herbalist I avoid isolated >compounds. I have made a batch of 1:3 ratio with rose hip powder and >had good results which tested for 75% encapsulation...but I'm having >issues calculating the exact amount of vitamin C in a tablespoon of rose >hip powder. I am pleased with the results physically but would like to >know exactly how much I'm getting and if I need to add more. Short of >contacting the manufacturer or heading to Jim Duke's NIH database and >trying to figure out the math from there, can anyone offer any >suggestions? >R Lee Parr > > >-- >The Silver List is a moderated forum for discussing Colloidal Silver. > Rules and Instructions: http://www.silverlist.org > >Unsubscribe: > <mailto:[email protected]?subject=unsubscribe> >Archives: > http://www.mail-archive.com/[email protected]/maillist.html > >Off-Topic discussions: <mailto:[email protected]> >List Owner: Mike Devour <mailto:[email protected]> > > > >
