You're right on the money Mike!  The only thing better would be to grow your 
own trees, and go that route.  Personally, I'm lucky enough to be in Scottsdale 
Arizona, where the climate allows me to grow apricot trees.  I have 7 of them 
growing now, and 2 of them are producing fruit.

One thing I find totally amazing is that our dog, a Siberian husky (I know, a 
husky living in the desert just doesn't sound right), will actually pick the 
apricots off the tree (it's so funny to watch her do it, she almost literally 
climbs the tree, she's such a clown), eats as much fruit as she needs in order 
to get to the kernels shell, then she cracks the shell and eats the kernel.  
She weighs about 60 pounds (I think, never actually put her on a scale), and 
goes through 2 or 3 kernels a day minimum.  I'm told by many that dogs and cats 
will take what they need for proper nourishment, when given the right things in 
their environment.  How this relates to us mere humans, I'm not quite sure, but 
I'm double my dogs weight, so I eat twice as many kernels as she does :)

I know, I know, only two messages to the list so far and both of them off 
topic, please forgive.

Yours in health,
James Allison


  ----- Original Message ----- 
  From: M. G. Devour 
  To: [email protected] 
  Sent: Saturday, May 26, 2001 3:52 PM
  Subject: Re: CS>Fw: CS>People dealing with cancer-almonds


  > Actually, from what I understand, raw apricot kernels have the highest
  > B17 (also known as laetrile and Amygdalin) content in the world.  They
  > do taste like bitter almonds, which is why a lot people get confused. 

  So is it possible to go to the grocery store or fruit market and buy a 
  bunch of apricots? Make preserves out of the meat and crack open the 
  kernals?

  > And on a side note, oh yea *he says as an afterthought*, I'm back  :)

  Indeed, welcome back James.

  Be well,

  Mike D.

  [Mike Devour, Citizen, Patriot, Libertarian]
  [[email protected]                        ]
  [Speaking only for myself...               ]


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