In article <003701c24cfe$11a008a0$3defe...@computer>,
Bill Missett <[email protected]> wrote:

>You want to avoid mined salt, which is sometimes ancient and contains
>heavier amounts of local trace elements, and stay with the fresh,
>ocean-harvested sea salt.

RealSalt is a widely available mined salt. It's basically just seasalt
from an ancient sea. What is it that you find objectionable about its
analysis?

http://www.realsalt.com/prodinfo.html
 
Detailed analysis in PDF format:

http://www.realsalt.com/images/analysis.pdf

And, check out this analysis of Celtic salt:

http://www.celtic-seasalt.com/celseasalan.html

It looks like RealSalt has less non-NaCl content than the Celtic salt.

-- 
John A. Stanley                           [email protected]


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