url: http://escribe.com/health/thesilverlist/m60772.html
Re: CS>CS in the fridge?
From: Mike Monett
Date: Fri, 27 Jun 2003 19:33:16

  > This is such an easy experiment it is hard to resist.
  > I put some in the freezer and will report Sunday what happened.

  Well, I  saw the liquid bubble surrounded by ice, but it  was clear.
  Everything was frozen solid the next time I looked.

  I kept  it  in the freezer for 24 hrs, then took it out  and  let it
  thaw.

  There was  no residue in the bottom, the cs was  crystal  clear, and
  the salt test was perfectly normal.

  So, cs  made  at  87  uA/sq.in.  to a  target  value  of  19  ppm is
  unaffected by freezing.

Best Regards,

Mike Monett


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