Thanks for the advice. I am mixing CS with essiac tea along
with vit C and with a kombucha tea extract (has a 2% acetic
acid level) and wanted opinions on the combination.

ed

-----Original Message-----
From: Marshall Dudley [mailto:[email protected]]
Sent: Monday, October 03, 2005 8:17 AM
To: [email protected]
Subject: Re: CS>CS and vinegar and ascorbic acid


I add citric acid to CS that I sell for mixing into other
ingredients as a
stabalizer.  That hopefully keeps the ionic portion of it
from combining
with other ingredients and precipitating out.

Marshall

Ed Kasper wrote:

> any opinions about the combination of these (CS and acetic
> acid and ascorbic acid [vit C])
>
> thanks,
>
> Ed Kasper LAc. Licensed Acupuncturist & Herbalist
> Acupuncture is a jab well done
> www.HappyHerbalist.com   Santa Cruz, CA.




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