Mother of vinegar is available at most beer and wine hobby shops. Takes several months to make. Kombucha only takes 1-2 weeks. see http://www.happyherbalist.com/index.asp?PageAction=VIEWCATS&Category=3 that is my own web site. where I sell everything for the kombucha enthusiast. A non-commercial informational site is http://users.bestweb.net/~om/~kombu/starts.html Brewing Kombucha Pictures online http://www.happyherbalist.com/pictures.htm
Enjoy Your Health, Ed Kasper L.Ac. California Licensed Acupuncturist & Herbalist www.HappyHerbalist.com [email protected] -----Original Message----- From: [email protected] [mailto:[email protected]] Sent: Wednesday, May 10, 2006 5:09 PM To: [email protected] Subject: Re: CS>Probiotic Question In a message dated 5/5/2006 12:06:35 A.M. Pacific Daylight Time, [email protected] writes: Mother of Vinegar and Kombucha are Different. may look very similar. does anyone know of where to get starters of either of these? Karen
