It disrupts the high conductivity zone track that forms between the
electrodes which increases current draw in a localized manner, reduces the
concentration of ions in the outer macro area of the Nernst Diffusion layer
of the electrodes [but does little at the surface ], and prevents high
concentrations of silver ions from gaining electrons from the glass on the
bottom of the container as the conductive track contacts it which makes a
shiny mirror out of that surface...and prevents other hard to remove/
wasteful oxide and hydroxide deposits from forming on the bottom.
ode
At 11:18 AM 11/22/2006 -1000, you wrote:
#############
What does stirring do to CS during a brew ?
Smitty
On 11/22/06, Dan Nave <[email protected]> wrote:
Increasing the surface area of the electrodes would *decrease* the effective
*resistance* between the electrodes which would *increase* the *current*
between them, all other things being equal (electrode spacing, voltage, type
and amount of water remaining the same in both examples). Hopefully, your
power supply has the capacity to supply the increased current and your CS
brewing would proceed at a faster rate.
Moving the electrodes closer together will also increase the current.
You may have to add stirring at some point if the currents get too high.
Is that what you were asking about?
Dan
________________________________
From: Peter M. Stellas [mailto:[email protected]]
Sent: Wednesday, November 22, 2006 1:30 PM
To: [email protected]
Subject: CS>technical question
My power supply generates 30 volts DC at 0.400 milliamps. If I were to
substantially increase the surface area of the electrodes, would that alone
serve to decrease the current between the then available electrode area??
Peter
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