Hello Hirano-San,
Kazunari Hirano wrote:
I like tofu, especially in soup.
Me too. I have Miso soup with Tofu everyday for breakfast and dinner :)
The proof of the tofu is in the eating.
I never had Miso soup at breakfast (but I had a lot at dinner :) ) .
That would be weird for a Westerner, but I had Pho's (North Vietnamese
soup that include sometimes Tofu) at breakfast for two months, when I
was there. At the beginning it's weird to eat meat (beef, chicken,
pork), noodles are all right, coriander and mint are always refreshing
in the morning, spice has, well, the advantage of waking you up, tofu
may be assimilated with cheese for a Westerner; all in all, although I
was very happy to have my corn and rice flakes back in France for
breakfast with lots of milk, I started to get used to Tofu in the
mornings :-) ....
Best,
Charles.
Thanks,
khirano
