Greg,
Would the AHJ accept .125/? S.F. (QR reduction based on ceiling height).? I can 
see being on the fence because this is a mix of the two classifications!
Brad

> On Feb 28, 2014, at 5:05 PM, Greg McGahan <[email protected]> wrote:
> 
> I thought that this was on the forum previously, but I cannot find it in
> the archives.
> 
> In a restaurant with Hibachi grills such as in a Japanese restaurant, is it
> considered OH1 for food prep or LH for seating?
> 
> The AHJ is on the fence and this is a retro-fit of a Light Hazard seating
> area so calcs may be a problem.
> 
> We recently had a similar situation but we were able to correct the
> situation by replacing the SSP heads spaced at 12 x 14 with ECOH heads that
> we could calc for OH1. I do not think that we can do this in this case.
> 
> Thanks for your input.
> 
> -- 
> Greg McGahan
> Living Water Fire Protection, LLC <http://www.livingwaterfp.com>
> 1160 McKenzie Road
> Cantonment, FL 32533
> 850-937-1850
> fax 850-937-1852
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