Bruce Griffiths wrote:
Magnus Danielson wrote:
Mark Sims wrote:
Nope, Magnus was right... this is Time Nuts... it does indeed
make Julian fries.
You can use the hot wire stripper to peel the spud, the Microchine
dremel tool (with instant stop probe brake) to cut the fries, the
vacuum pick to move 'em around, slather them with paste from the
paste dispenser, cook 'em with three channels of thermal feedback
soldering tools or hot air or the 70+amp pulse power channel, you
can plate 'em with the swab plater, suck their eyes out with the
vacuum pump. And if you can find one, dip 'em in the prep-set
mini-solder pot. Yumm...
----------------------
See:http://en.wikipedia.org/wiki/Julienning
For what was intended
You are making me hungry... in the most disgusting way...
So where do I sign up for one? ;)
Oh, I do like my Pommes Belgique with mayonnaise... and a good
(presumably Belgium) beer, like it is supposed to be. :) Actually, it
is high time I had some again.
Cheers,
Magnus
A culinary reason for using lead free solder.
Unless of course one wants to emulate the Romans.
As I recall it, the reason for lead limits on drinking water was kept
high was the use of lead pipes in the UK. It is still an issue:
http://www.dwi.gov.uk/pubs/lead/index.htm
The occasional lab-festivities would not have the same long-exposure effect.
But do wash the hands after soldering. :)
Cheers,
Magnus
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