..hehehhe.... enyaan Kang Rahmat!!!... asa nyawang ka jaman keur masih uulutudan tea..hehehhe
balik huhujaan pasosore, saberesna mandi... biasana pun biang teh sok ngakeulangu terus dikeupeul-keupeul.... (matakna disebutna oge sangu keupeul) trus bae... ni cocol kana sambel kacang tea... pedooooooooooxxxx naker Kang!! padahal mah teu sing jeung deungeunan daging!! komo lauk asin mah!...
salam,
-pun adi-
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On 7/11/05, MRachmat Rawyani <[EMAIL PROTECTED]> wrote:
---------- di teke :P --------------
Sambel kacang teh biasana sok dipangdamelkeun ku pun
biang, diawurkeun kana sangu anu masih panas sareng
ngebul, anu nembe nyat diangkat tina aseupan, anu
diasakan dina hawu tea. tah eta teh waktos kuring nuju
mukim di Pangalengan taun genepuluhan.
mrachmatrawyani
--
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Bilih kagungan waktos, hayu urang ngeureuyeuh Poesaka Soenda tea.
Ramatlokana di dieu http://groups.yahoo.com/group/POESAKA_SOENDA/
Sejana ilubiung kintun bae ka [EMAIL PROTECTED]
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